Gaggenau VR 230-612 manual Structure and operating principle

2. Structure and operating principle

2.1 Structure of the appliance

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Fig. 2	7

2.2 Accessories

Fig. 3

2.3 Operating principle

Fig. 4

1 Pilot light

2Grease tray (dishwasher-proof)

3 Appliance cover

4 Cast gridiron (detachable)

5 Lava stone box (underneath the cast gridiron) to accommodate the lava stones

6 Control knob for the front grilling element

7 Control knob for the rear grilling element

As standard, your grill comes with the following accessories (fig. 3):

–Lava stones

–Grilling tongs

–Cleaning brush

You can order the following special accessory:

– Griddle plate AM 060-000

Grilling involves browning and cooking through intensive heat radiation or conduction without or with only a small amount of fat. Grilling involves a temperature between 250 - 270°C / 480 - 520°F.

The heat radiation is absorbed by the food. The following foodstuffs are suitable for grilling: Fish, meat, poultry, fruit, vegetables and special cakes and biscuits.

The unit features two separately switchable grilling elements. So, you have a possibility of grilling separate foodstuffs with differing temperature requirements at the same time. You can also save energy with smaller or small numbers of grilled pieces.

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