Beef

Tender cuts of beef are particularly suitable. If you have not gathered much grilling experience, you should practice with pieces of meat such as rump steak or ribs, after which you can try your hand at entrecote or fillet steak.

Veal

Veal very quickly becomes dry, also in foil. To protect the meat, you can wrap bacon around it. This will sacrifice its fine intrinsic taste, but the meat will remain juicy. Veal steaks taste good if cut from the back and grilled for just a short time, so that the meat is not too well-done. Then leave the meat to rest at 180°F/80°C in the oven.

Pork

Streaky pork does not need a marinade or oil. Pieces of fillet, cutlets, roast pork and neck of pork are all suitable for grilling. Steaks and cutlets should be about 1 inch (2 cm) thick. Pork takes slightly longer to cook than other kinds of meat.

Lamb

Lamb is ideal for grilling. It is more tender than beef, but not as tender as veal. Cutlets and pieces of shoulder are ideal. Lemon butter goes well with these. Preheat the plate and serve the piece of meat as hot as possible, because the fat is difficult to digest when cold.

Poultry

All kinds of poultry can be cooked on the grill. In the case of guinea fowl, small pigeons and quail, it is better to brush a little fat onto the skin. Do not brush chicken with oil because they have enough fat under their skin. Poultry is seasoned inside and out before grilling.

Fish

Salt water fish are no problem at all, whereas fresh water fish require a gentle approach because they fall apart in most cases.

Vegetables / potatoes

Firm types of vegetables such as celery, chili peppers, aubergines, corn cobs, fennel or onions are ideal for grilling.

Fruit

Apples, bananas, pears, pineapples and peaches all grill excellently.

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Gaggenau VR 421-610 manual

VR 421-610 specifications

The Gaggenau VR 421-610 is an innovative integrated refrigerator that combines advanced technology with elegant design, catering to the needs of modern kitchens. Known for its exceptional build quality and user-friendly features, this appliance has captured the attention of culinary enthusiasts and professional chefs alike.

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