GETTINGSTARTEDTable ofContents
SECTION ONEIntroduction

 

Packing List....................................................................

i

FCC Compliance Statement...................................................

ii

Cautions.....................................................................

iii-iv

SECTION TWO

Getting Started

 

Unit Description...............................................................

2-3

Keys and Function Displays............................................

4-9

Maritaime Radio Services Operation............................

10-14

Installing the Antenna.........................................................

15

Installing the Battery pack..............................................

15-16

Selecting a Channel.......................................................

16-17

Setting the Squelch Threshold..............................................

17

Adjusting the Volume...........................................................

18

Scanning Channels..........................................................

18-19

Tri-Watch........................................................................

19-20

Monitoring Weather Channels.......................................

20-21

Receiving and Transmitting...........................................

21-24

Backlighting the LCD Display & Keypad..............................

24

Using the Key Lock Feature..................................................

24

SECTION THREE

Reference

 

Appendix A - Optional Accessories............................

25-26

Appendix B - Specifications...........................................

27

Appendix C - VHF Channel List.............................

28-29

Appendix D - Maintenance and Troubleshooting........

30-32

Appendix E - Messages...................................................

33

Appendix F - Glossary.....................................................

34

Appendix G - Index.........................................................

35

Apprendix H - Warranty and Service Information................

36

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