GE JB940, JB960, JBP85 Care and cleaning of the range.

Safety Instructions Operating Instructions

Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service

Care and cleaning of the range.

Be sure all controls are off and all surfaces are cool before cleaning any part of the range.

Control Knobs

To Remove:

Be sure the knob is in the

OFF

position.

Pull straight off the stem. Using a

piece of string can make removing the

knob easier. Slip the string under and

around the knob, pull straight out.

Wash the knob thoroughly with warm soapy

water. Dry completely with a soft cloth. DO NOT

let the knob soak.

To Replace:

Check the back of the knob.

The molded rib of the knob is

designed to fit perfectly onto the

knob stem.

Align the molded rib to the clear

groove in the knob stem. Push the

knob back as far as it will go.

How to Remove Packaging Tape

To assure no damage is done to the finish

of the product, the safest way to remove

the adhesive left from packaging tape on

new appliances is an application of a

household liquid dishwashing detergent,

mineral oil or cooking oil.

Apply with a soft cloth and allow to soak.

Wipe dry and then apply an appliance

polish to thoroughly clean and protect

the surface.

NOTE: The plastic tape (on some models) must

be removed from all chrome trim. It cannot be

removed if it is baked on.

If your range is removed for cleaning, servicing or any reason, be sure the anti-tip

device is re-engaged properly when the range is replaced. Failure to take this

precaution could result in tipping of the range and cause injury.

Control Panel

Deactivate the touch pads before cleaning.

See the

Cooking/Self-Clean lockout

information in the

Special features of

your oven control

section in this manual.

Clean up splatters with a damp cloth.

You may also use a glass cleaner.

Remove heavier soil with warm soapy

water. Do not use abrasives of any kind.

Reactivate the touch pads after cleaning.

See the

Cooking/Self-Clean lockout

information in the

Special features of

your oven control

section in this manual.

Oven Vent

The oven vent is located behind the right rear

surface unit.

This area could become hot during

oven use.

It is normal for steam to come out of the

vent and moisture may collect

underneath it when the oven is in use.

The vent is important for proper air circulation.

Never block this vent.

Contents

Main Safety Information READ THIS MANUAL Operating Instructions IF YOU NEED SERVICE GE & You, A Service Partnership. FOR YOUR RECORDS # # Congratulations! You Are Now Part of the GE Family. IMPORTANT! WARNING ANTI-TIP DEVICE IMPORTANT SAFETY NOTICE SAFETY PRECAUTIONS CAUTION: REMEMBER: NOTE: Cleaning the glass cooktop RADIANT SURFACE UNITS OVEN SELF-CLEANING OVEN Read and follow this Safety Information carefully. SAVE THESE INSTRUCTIONS Using the surface units. Throughout this manual, features and appearance may vary from your model. How to Set Using the Bridge Burner Page Selecting types of cookware. Stainless Steel: Aluminum: heavy weight recommended Copper Bottom: Page Special features of your oven control. 12 Hour Shut-Off Special features of your oven control. 12 Hour, 24 Hour or Clock Black-Out Control Lockout (on some models) Cook and Hold Using Convection Conversion Preheating and Pan Placement How to Set the Oven for Broiling pad. BROIL HI/LO LO Broil, To change to Using the clock and timer. To Set the Clock To Set the Timer Using the timed baking and roasting features. How to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic Stop Using the probe (on some models). Adapting Recipes For more information on adapting recipes, see the Convection Cookbook. Use pan size recommended. Convection Bake Ideal for evenly browned baked foods cooked on multiple shelves. Cookware for Convection Cooking Paper and Plastic CONVECTION BAKE Metal and Glass Darkened or matte-finished pans will bake faster than shiny pans. How to Set the Oven for Convection Roasting when Using the Probe (on some models) PROBE LO PROBE Convection Roasting Guide Meats Minutes/Lb. Oven Temp. Internal Temp. Using the timed features for convection baking. How to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic Stop Adjust the oven thermostatDo it yourself! To Adjust the Thermostat The type of margarine will affect baking performance! Using the self-cleaning oven. The oven door must be closed and all controls set correctly for the cycle to work properly. LOCK DOOR SELF CLEAN IMPORTANT: Using the self-cleaning oven. The oven door must be closed and all controls set correctly for the cycle to work properly. CLOCK DELAY START SELF CLEAN Care and cleaning of the range. Be sure all controls are off and all surfaces are cool before cleaning any part of the range. Control Knobs How to Remove Packaging Tape Control Panel Care and cleaning of the range. Lift-Off Oven Door Do not lift the door by the handle. To remove the door: at the top sides. To replace the door: Oven Light Replacement Broiler Pan & Grid Oven Heating Elements Painted Surfaces Storage Drawer Removal Cleaning the glass cooktop. Normal Cleaning For Heavy, Burned-On Soil Special Care for Sugary Spills Page Page Page Page Page Page General Electric Company Warranty Registration Department P.O. Box 32150 Louisville, KY 40232-2150 GE Service Protection Plus Please place in envelope and mail to: Consumer Product Ownership Registration GE Appliances Follow these three steps to protect your new appliance investment: Model Number Serial Number GE Electric Range Warranty Warrantor: General Electric Company. Louisville, KY 40225 five-year warranty, original purchase From the date of the