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WARNING!

SAFETY PRECAUTIONS

Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution may penetrate a broken control panel or cooktop and create a risk of electrical shock. Contact a qualified technician immediately should your glass control panel or cooktop become broken.

Safety Instructions

Do not store flammable materials in an oven or near the cooktop.

CAUTION: Items of interest to children should not be stored in cabinets above a range or on the back of a range— children climbing on the range to reach items could be seriously injured.

Never wear loose-fitting or hanging garments while using the appliance. Be careful when reaching for items stored over the range. Flammable material could be ignited if brought in contact with hot surface units or heating elements and may cause severe burns.

Use only dry pot holders—moist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holders touch hot surface units or heating elements. Do not use a towel or other bulky cloth in place of pot holders.

Do not use water on grease fires. Never pick up a flaming pan. Turn the controls off. Smother a flaming pan on a surface unit by covering the pan completely with a well-fitting lid, cookie sheet or flat tray. Use a multi-purpose dry chemical or foam-type fire extinguisher.

Flaming grease outside a pan can be put out by covering it with baking soda or, if available, by using a multi-purpose dry chemical or foam-type fire extinguisher.

Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using a multi- purpose dry chemical or foam-type fire extinguisher.

For your safety, never use your appliance for warming or heating the room.

Do not let cooking grease or other flammable materials accumulate in or near the range.

Do not touch the surface units, the heating elements or the interior surface of the oven. These surfaces may be hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact the surface units, areas nearby the surface units or any interior area of the oven; allow sufficient time for cooling first.

Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening, crevices around the oven door.

REMEMBER: The inside surface of the oven may be hot when the door is opened.

Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

Keep the hood and grease filters clean to maintain good venting and to avoid grease fires.

Teach children not to play with the controls or any other part of the range.

Always keep dish towels, dish cloths, pot holders and other linens a safe distance from your range.

Always keep wooden and plastic utensils and canned food a safe distance from your range.

Always keep combustible wall coverings, curtains or drapes a safe distance from your range.

Operating Instructions Care and Cleaning Troubleshooting Tips Consumer

COOK MEAT AND POULTRY THOROUGHLY…

Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry

 

to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against

 

foodborne illness.

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Support

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GE JSP42, JSP47 owner manual Support, Safety Instructions

JSP42, JSP47 specifications

The GE JSP47 and JSP42 are two of the latest advancements in the realm of high-efficiency heat pump water heaters. Designed for both residential and commercial applications, these models embody the perfect combination of efficiency, performance, and user-friendly features.

Starting with the GE JSP47, this model offers a remarkable 47-gallon capacity, suitable for households with varying hot water needs. One of its standout features is its Energy Factor (EF) rating of up to 3.75, which translates to significant energy savings over traditional electric water heaters. The JSP47 utilizes advanced heat pump technology, which extracts heat from the surrounding air and transfers it to the water. This process not only makes the unit extremely energy-efficient but also environmentally friendly, as it minimizes greenhouse gas emissions.

The JSP42, on the other hand, presents a slightly smaller capacity of 42 gallons, making it an excellent choice for smaller homes or those with less demanding hot water requirements. Despite its size, the JSP42 features similar technologies that enhance its efficiency and performance. With an impressive EF rating and a similar heat pump system, both models incorporate smart technology that optimizes performance based on the user's hot water consumption patterns.

Both the JSP47 and JSP42 are equipped with Wi-Fi connectivity, allowing users to monitor and control their water heater remotely through a dedicated smartphone app. This feature enhances convenience and provides real-time data on energy usage, contributing to better energy management and cost savings.

In terms of installation, both models boast a compact design and can be installed in a variety of locations, including garages, basements, and even closets. Furthermore, the units are engineered with noise reduction in mind, significantly minimizing operational noise compared to traditional water heaters.

Safety is a top priority for GE, and both the JSP47 and JSP42 include built-in safety features such as automatic shut-off and leak detection systems. These features work together to provide peace of mind, ensuring that users can trust their hot water supply without concerns for potential hazards.

In summary, the GE JSP47 and JSP42 water heaters are exemplary models that highlight GE’s commitment to cutting-edge technology, energy efficiency, and user comfort. With their advanced features, high energy factor ratings, and smart connectivity options, these heat pump water heaters stand out as ideal solutions for modern residential and commercial hot water needs.