Cleaning Troubleshooting Tips Consumer Support

www.GEAppliances.com

Traditional Roasting Guide

Meats			Minutes/Lb.	Oven Temp.	Internal Temp.
Beef	Rib, Boneless Rib,	Rare†	22–26	325°F	140°F†
	Top Sirloin	Medium	26–30	325°F	160°F
	(3 to 5 lbs.)	Well	30–34	325°F	170°F
	Beef Tenderloin	Rare†	12–16	325°F	140°F†
		Medium	16–20	325°F	160°F
Pork	Bone-in, Boneless (3 to 5 lbs.)		30–35	325°F	160°F
Ham	Canned, Butt, Shank (3 to 5 lbs., fully cooked)		23–28	325°F	140°F
Lamb	Bone-in, Boneless (3 to 5 lbs.)	Medium	25–30	325°F	160°F
		Well	30–35	325°F	170°F
Poultry	Whole Chicken (2-1/2 to 3-1/2 lbs.)		24–26	325°F	180°–185°F
	Cornish Hens, Unstuffed (1 to 1-1/2 lbs.)		40–45	325°F	180°–185°F
	Stuffed (1 to 1-1/2 lbs.)		45–50	325°F	180°–185°F
	Duckling (4 to 5 lbs.)		28–32	350°F	180°–185°F
	Turkey, whole*
	Unstuffed (10 to 16 lbs.)		14–18	325°F	180°–185°F
	Unstuffed (18 to 24 lbs.)		8–12	325°F	180°–185°F
	Turkey Breast (4 to 6 lbs.)		23–27	325°F	170°F

*Stuffed birds are not recommended for speedcooking.

†The U.S. Department of Agriculture says “Rare beef is popular, but you should know that cooking it to only 140°F means some food poisoning organisms may survive.” (Source: Safe Food Book. Your Kitchen Guide. USDA Rev. June 1985.)

Safety Instructions Operating Instructions Care

Tips for Speed Broiling

Your oven with Trivection™ technology has the flexibility to broil like a traditional oven or speed broil. Speed broiling of meats is approximately twice as fast as traditional broiling.

Speed broiling must be done with the door closed.

The oven must be preheated when speed broiling.

Turning meat and poultry is optional in speed broil. However, use tongs if turning meat to prevent piercing the meat and losing juices.

Speed broil will generally produce good results for medium to well done meats. If rare meat is desired, use traditional broil.

Cooking times will vary depending

on the cut of meat. Check for doneness at minimum time using a meat thermometer. DO NOT leave a meat thermometer in the meat or poultry while cooking with Trivection technology since this may damage the thermometer.

Use the broiler pan with grid provided with your oven for best results.

Evenly slit fat around the outside edges of steaks and chops to prevent curling during broiling.

If desired, marinate meats before broiling. Brush with sauces during the last five minutes only.

and Cleaning Troubleshooting Tips Consumer Support

JT930, JT980 specifications

General Electric (GE) has made significant strides in the power generation and industrial equipment sectors, and their models ZET3038, ZET3058, JT980, and JT930 are testament to this commitment to excellence. Each of these models offers a unique blend of features, technologies, and characteristics designed to meet the diverse needs of modern industries.

The GE ZET3038 is a robust turbine engine that excels in flexibility and efficiency. Its design incorporates advanced materials that enhance durability while minimizing weight. One of the outstanding features of the ZET3038 is its modular architecture, which allows for easy maintenance and upgrades. The engine is equipped with a state-of-the-art digital control system, providing real-time monitoring and optimization of performance. This capability reduces downtime and maximizes operational efficiency, making it an ideal choice for industries requiring reliable and consistent energy output.

Moving on to the GE ZET3058, this model builds on the strengths of the ZET3038 but offers enhanced power and efficiency. It features a larger turbine and advanced aerodynamic profiles, resulting in improved fuel efficiency and reduced emissions. The ZET3058 is known for its operational versatility, being suitable for both peaking and base-load operations. Its integrated diagnostic systems allow for predictive maintenance, which significantly extends the lifespan of the components and reduces overall operational costs.

The JT980 is one of GE's high-performance jet engines, designed primarily for commercial aviation. It boasts advanced combustion technologies that ensure lower NOx emissions, meeting stringent environmental regulations. The JT980 incorporates sophisticated electronic systems for enhanced fuel management and efficiency optimization, greatly improving operational economics for airlines. Its lightweight construction contributes to overall aircraft performance, enabling higher payload capacities and reduced fuel consumption.

Lastly, the JT930 engine is tailored for regional and business aviation markets. It features a compact design and employs the latest in materials technology to achieve a balance between performance and cost-efficiency. The JT930 is recognized for its quiet operation and low environmental impact, making it a favorable choice for operators concerned about sustainability. Its straightforward maintenance procedures ensure that aircraft downtime is kept to a minimum, allowing for more flights and increased revenue potential.

In summary, the GE ZET3038, ZET3058, JT980, and JT930 showcase a spectrum of innovative technologies and design philosophies aimed at delivering high performance, efficiency, and reliability across various applications. Each model reflects GE's commitment to advancing industrial capabilities through cutting-edge engineering solutions.

GE JT930, JT980 Cleaning Troubleshooting Tips Consumer Support, Traditional Roasting Guide

Models: JT930 JT980