Questionsim.IAmwers

QWhy-my ovenautomHy
cutoffaftertheAutocyclewhen
usingAntoCookControlCode1
whenitdoesnotforothersethgs?
A.WhenusingCode1,thereisno
secondphaseofminutescounting
down.Allthecookingiscompleted
inthefirstphaseorAuto.
Q.Ifrny foodisnotcompletely
cookedafterusingthesuggested
AutoCookControlCode,what
should~dO?
A.Thick,starchyor densefoods
mayrequiresomeadditionaltime
cooking.UseTimeCookIand
PowerLevel10forafewminutes
untilcompletion.
QDoallfreshorfhzen vegetables
requireastandingperiodafter
cookingwithAutoCook?
A.Mostvegetablesarecookedto
acrispstateduringAutoCook,
justasinregularmicrowaving.
Therefore,it isrecommendedthat
youletthevegetablesstandforup
to5minutesdependingonsizeand
densityofpieces.Thisstanding
timealsoenhancestheoverall
flavorandappearanceof most
vegetables.
Q.What ifIdon’tfullycoverthe
dishinlhkl Cook?
A.Ovensensessteamtooquickly
whichshortensthecookingtime
thusleavingundercookeddish.
covertightiyandresetAutoCook.
Q.Dothe shapeaandsizesof
foodmakeadM’fiwencewhen
U$ifigAutoCook?
A.Yes,insomecases,larger
pieceswillrequireadditional
TimeCooking.Besuretocheck
suggestedarrangementofpiecesin
thedish,sinceproperarrangement
isoftenasuccessfultipinregular
microwaving.
Q.Dofreshor frozenvegetables
requirenter whenusingAuto
cook?
A.Yes.Addwateras recommended
oncharttothevegetablesandcover
wellforeven,completecooking.
IQ.ShouldIuseAutoCookto
cookpuddingorsauces?
A. Mostpuddingandsaucerecipes
requirestirringmanytimesduring
cooking;therefore,TimeCookis
recommended.
Q.Myscallopedpotatoeswere
notcompletelycookedwhenI
removedthedishafterAuto
cook.what is wrong?
A. Ifyoupreparedthesauceinthe
ovenpriortocombiningthesauce
withpotatoes,theremayhavebeen
toomuchremainingmoisturein
theoven.Makesureyoudrythe
ovencompletelybeforeusingAuto
Cooksincethisfunctionoperates
properlybysensingsteaminthe
oven.Also,startingAutoCook
withhotf~dscreatessteaminthe
oventoosoon,anddecreasesthe
firstsensingcycle.
Q.Arethere myother foods
whicharebestTimeCooked,
ratherthanAutoCooked?
A. Bakeryfds, candies,melted
chocolateor foodswhenadryor
crispsurfaceisdesirable,are
cookedbestbyTimeCook.
Q.Wouldmyplasticcontainers
withverytightfittinglidsbe
appropriateforAutomatic
cooking?
A. No,mosttypesofpiastic
storagedishes,buttertubs,etc.
withtightfittinglidsarenot
rwxmmendedformicrowaving.
Alsotightfittingplasticlidsmay
preventadequatesteamfrom
escapingandfoodmaynotcook
properlyduringAutomatic
Cooking.
Q.1triedtowarmsomechow
rneinnoodlesusingAutoCook.
Whydidn’tthiswork?
A. Foodmusthave
somemoisture
inordertocreatesteamwhich
helpstheautosensorfunction.
Extremelydryfbodssuchaschow
meinnoodles,potatochipsand
othersuchfoodsdonothtive
enoughmoisture.
Q.MayIuseAutoCookwhenI
amcookingrnrmyfoodsinmore
thanonedishorcasserole?
A.No,becauseofdifferentfmcl
densities,attentionneededduring
cooking,andfoodamounts,it is
besttouseTimeCookwhen
cookingmanyfoods.
Q.Whywasmyroastnot
fullycookedeventhoughthe
temperatureonthereadout
wascorrectandAutoRoast
completed?
A.WhencookingwithAutoRoast,
thetemperatureprobemustbe
insertedproperlyasfullydescribed
intheCookbook,
Q.Arethereanyparticular
trivetsthatworkbetterthan
others?
A. Yes,flatglasstrivetssuchas
lidsordishcoversgivemoreeven
cookingresultsthanplastictrivets.
Also,ceramicridge-bottomed
roastingdishtwworkwell.Plastic
trivetsrequiremeatio beturned e
overmorefrequentlybecausethe
griddesignandlegtiallowthe
bottomofthemeattostaycooler
asitcooks,thanglasstrivetsdo.
Q.Whydoesn’ttheroast
continuecookingduringthe
standingor holdingtime?
A. ‘I’heovenautomaticallyreaehes
finishedtemperatureandthen
decreasesto alowerpowerlevelto
preventovercooking.Thusaneven
temperatureismaintained.
Q.1enteredAutoDefrostCode
19thenthenumber4for4lbs.of
chicken.Thereadoutflashed
%tart??butwhenItouched
START,%UKNV$flashed.
Why?
A. Youmustenter4and0denoting
4ibs,TbttchCL13AR/OFFandbegin
again.“ERROR’willalsoflashif
animproperweighttbrthatparticular
codehasbeenentered.