QUESTIONS?
USE THIS PROBLEM SOLVER
PROBLEM | POSSIBLE CAUSE |
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• If the time display flashes | ||
FLASH IN THE DISPLAY | If a function error code appears during the | |
| door latch. The latch may have been moved, even if only slightly, from the | |
| latched position. Make sure the latch is moved to the right as far as it will go. | |
| Turn the Oven Temperature knob to OFF. Allow the oven to cool for one hour. | |
| Put the oven back into operation. |
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| • Disconnect all power to the range for 5 minutes and then reconnect power. | |
| If the failure code repeats, then call for service. |
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SURFACE UNITS WILL NOT | • You must use pans which are absolutely flat. If light can be seen between | |
MAINTAIN A ROLLING | the pan bottom and a straight edge, the elements will not transfer heat properly. | |
BOIL OR FRYING RATE IS | • Pan bottoms should closely match the diameter of the surface unit selected. | |
NOT FAST ENOUGH |
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COOKTOP FEELS HOT | • The glass cooktop surfaces may seem hotter than you are used to. | |
| This is normal. Make sure |
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FOODS COOK SLOWLY | • Improper cookware being used. Pan bottoms should be flat, fairly | |
| and the same diameter as the surface unit selected. |
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SURFACE UNITS DO NOT | • Difficulty may be in the main distribution panel of your house, caused by a blown | |
WORK PROPERLY | ||
| breaker, depending on the nature of the power supply. If a circuit breaker is involved, | |
| reset it. If the control box uses fuses, the oven fuse (a | |
| changed, BUT ONLY BY SOMEONE FAMILIAR WITH ELECTRICAL | |
| CIRCUITS. If after performing one of these procedures, the fuse blows or | |
| circuit breaker trips again, call for service. |
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| NOTE: Apartment tenants or condominium owners should ask their building | |
| management to perform this check before calling for service. |
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| • Cooktop surface unit controls are not properly set, or the wrong control knob | |
| is set for the surface unit you are using. |
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TINY SCRATCHES | • Incorrect cleaning methods have been used, cookware with rough bottoms has | |
(may appear as cracks) OR | been used, or coarse particles (salt or sand) were between the cookware and the | |
ABRASIONS ON RADIANT | surface of cooktop. Use recommended cleaning procedures, be sure cookware | |
COOKTOP GLASS SURFACE | bottoms and cookware are clean before use and use cookware with smooth | |
| bottoms. Tiny scratches are not removable but will become less visible in time | |
| as a result of cleaning. |
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METAL MARKINGS | • Do not slide aluminum cookware across the surface. Use recommended | |
(may appear as scratches) | cleaning procedure to remove marks. |
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| • Incorrect cleaning materials have been used, encrusted boilovers or grease spatters | |
| remain on the surface. Use a razor scraper and recommended cleaning procedure. | |
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DARK STREAKS OR SPECKS | • Use a razor scraper and recommended cleaning procedure. |
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AREAS OF DISCOLORATION | • Marks from aluminum and copper pans as well as mineral deposits from water | |
ON COOKTOP | or food can be removed with Cook Top Cleaning Creme. |
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HOT SUGAR MIXTURES/ | • See the Glass Ceramic Cooktop Cleaning section. |
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PLASTIC MELTED TO |
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THE SURFACE |
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FREQUENT CYCLING OFF | • Incorrect cookware used. Use only flat cookware to minimize cycling. | |
AND ON OF SURFACE UNITS |
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THE DISPLAY GOES BLANK | • Disconnect power to the range at the fuse box or circuit breaker for at least | |
OR INDICATOR LIGHTS | 10 seconds. Turn power on and power up your range. If the indicator lights are | |
COME ON WHEN THE | still on, call for service. |
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RANGE IS NOT IN USE |
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OVEN LIGHT | • Light bulb is loose or defective. Tighten or replace. |
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DOES NOT WORK | • Switch operating oven light is broken. Call for service. | (continued next page) |
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