GE SCB2000, SCB2001 owner manual Speedcook power level, Speedcooking

Speedcooking

Advantium Oven

Speedcook power level

SPEED	POWER	TIMER	MICRO
COOK	LEVEL		WAVE
REPEAT LAST			OVEN LIGHT	BACK
MANUAL	OPTIONS	HELP	MICRO
COOK			EXPRESS
RECIPE

RN	TOS
	ELEC
TU	T
P	TER
R
ESS TOEN

START

PAUSE

CLEAR

OFF

Advantium uses power from high intensity halogen lights and microwaves to cook food from the top, bottom and interior simultaneously to seal in moisture and flavor.

When using the pre-set menu foods, the power levels are already selected for you. However, power levels can be adjusted when cooking both pre- set menu foods and manual cooking.

Each power level gives you halogen lamp power and microwave energy for a certain percentage of the time.

U=07 Upper halogen lamp on

70% of the time.

L=07 Lower halogen lamp on

70% of the time.

M=05 Microwave on 50% of the time.

NOTE: Be careful when adjusting power levels so that you do not over- or undercook your food.

1.Press the SPEEDCOOK button and select your food (follow instructions from To use a pre-set speedcook menu).

2.When display shows ADJUST TIME or START, press the POWER LEVEL button.

3.Turn the dial clockwise to increase or counterclockwise to decrease the upper power level. Press the dial to enter.

4.Turn the dial to change the lower power level. Press the dial to enter.

5.Turn the dial to change the microwave power level. Press the dial to enter.

6.Press the START/PAUSE button or the selector dial to start cooking.

If you do not want to change one of the settings, just press the dial to move to the next selection.

Follow these general guidelines when selecting the best U=, L=, M= settings for your favorite recipes:

U =	Select a higher setting for	M = Select a higher setting to
	thin foods requiring a golden	shorten cooking time for dense
	brown top (example: fish	or heavy foods (example:
	fillets, toast, boneless	casseroles, whole chicken).
	chicken breasts).	Select a lower setting for
	Select a lower setting for	delicate foods (example: cakes,
	thicker foods and foods with	breads, souffles) or foods
	high sugar or fat content	requiring longer cook times
	(example: cakes, roasts).	for tender results (example:
L =	Select a higher setting for thick	stew, pot roast).
	or dense foods that may not
	cook quickly in the center
	(example: casseroles).
	Select a lower setting for thin
	foods (example: cookies) and
	foods containing high fat or
	sugar content (example:
	pastry, cakes).

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