GE SCB2001, SCB2000 owner manual Foods, Important Safety Instructions, Speedcook oven-safe cookware

Models: SCB2001 SCB2000

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FOODS

IMPORTANT SAFETY INSTRUCTIONS

Advantium Oven

Speedcook oven-safe cookware WARNING!

FOODS

When microwaving, place all foods and containers on the white ceramic tray.

Do not pop popcorn in your oven unless in a special microwave popcorn accessory or unless you use popcorn labeled for use in microwave ovens.

Do not boil eggs in this oven. Pressure will build up inside egg yolk and will cause it to burst, possibly resulting in injury.

Do not operate the oven without food inside. This may cause damage to the oven. It increases the heat around the magnetron and can shorten the life of the oven.

Foods with unbroken outer “skin” such as potatoes, hot dogs, sausages, tomatoes, apples, chicken livers and other giblets, and egg yolks should be pierced to allow steam to escape during cooking.

SUPERHEATED WATER

Microwaved water and other liquids do not always bubble when they reach the boiling point. They can actually get superheated and not bubble at all.

Superheated liquid will bubble up out of the cup when it is moved or when something like a spoon or tea bag is put into it.

To prevent this from happening and causing injury, do not heat any liquid for more than 2 minutes per cup. After heating, let the cup stand in the microwave for 30 seconds before moving it or putting anything into it.

Speedcook oven-safe cookware

The oven rack

(turntable) must always be in place when using the oven.

Put food directly on the black metal flat tray to speedcook.

Put food directly on the

black grill tray to speedcook foods you would normally cook on the grill.

The oven and door will get very hot when speedcooking.

Cookware will become hot because of heat transferred from the heated food. Oven mitts will be needed to handle the cookware.

Do not use coverings, containers or cooking/roasting bags made of foil, plastic, wax or paper when speedcooking.

Do not cover the oven rack (turntable), trays or any part of the oven with metal foil.

This will cause arcing in the oven.

Use the black metal flat tray in the same way you would use a shallow baking pan or baking tray.

Use the black grill tray for cooking steaks, fish and poultry.

Place food directly on the trays when cooking.

Any oven-safe dish can be used in your oven. Recipes in the Advantium Cookbook were tested in Pyrex® and Anchor Hocking® glass cookware and Corningware® ceramic casseroles. Cooktimes and results may vary when using other types of oven-safe dishes. Place them directly on the oven rack (turntable).

Do not use the oven to dry newspapers.

Use of the white ceramic tray when speedcooking will result in inferior cooking performance.

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GE SCB2001, SCB2000 owner manual Foods, Important Safety Instructions, Speedcook oven-safe cookware