The Grill

Stainless Steel Outdoor Cooking Center

Lava rock

(on some models)

The grill is supplied with natural lava rock (on some models). Because of the porosity of natural lava rock, it is superior in its ability to capture heat as it rises from the grill burners. It also possesses the thermal mass needed for professional results. Flare-ups are controlled because the lava radiant keeps grease from getting to the flames and igniting.

The intense heat produced by this system produces true grilled flavor as fats and juices are brought to the surface of the food and caramelized.

Place lava rocks in a single layer on top of the stainless steel radiant tray located under the grill rack. It is important to distribute the rocks evenly over the tray without leaving any large gaps. Uneven distribution of the rocks and air gaps can cause localized “hot” and “cold” spots which could result in unsatisfactory cooking performance.

Ceramic briquettes

(on some models)

The intense radiant heat from the ceramic

racks. The small tray is to be placed in the

briquettes caramelizes the fats and juices that

back and the large tray is to be placed in the

are brought to the surface of the food, giving

front. (See the Rotisserie section for placement

it the barbecued flavor.

when rotisserie cooking.)

The ceramic briquettes are in two separate

Make sure the briquettes are in place in the trays

stainless steel trays located under the grill

so that they do not cover the holes in the trays.

Before lighting the grill

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WARNING: IMPORTANT!

Inspect the gas supply piping or hose prior to turning the gas on. If there is evidence of cuts, wear or abrasion, it must be replaced prior to use. Any replacement pressure regulators or hose assembly must be the type specified by the manufacturer.

For LP use, the pressure regulator and hose assembly supplied with the unit must be used.

This LP tank is equipped with overfill protection. When you refill or trade in your tank, make sure the one you receive also has overfill protection.

AVERTISSEMENT : IMPORTANT!

Inspecter la canalisation d’alimentation de gaz ou le tuyau avant d’allumer le gaz. S’il existe un indice de coupure, usure ou abrasion, cette canalisation doit être remplacée avant l’utilisation de l’appareil. Tous les régulateurs de pression ou montage de tuyau de remplacement doivent être du type spécifié par le fabricant.

Pour l’utilisation avec le gaz propane, le régulateur de pression et le montage de tuyau fournis avec l’appareil doivent être utilisés.

Ce réservoir de gaz propane est muni d’un dispositif de protection contre le remplissage excessif. Lorsque vous remplissez de nouveau ou échangez votre réservoir, s’assurer que celui que vous recevez a aussi une protection contre le remplissage excessif.

If the grill uses LP gas, connect the regulator to the LP tank and check the hose and regulator connections for leaks with a soap and water solution before operating the grill.

Keep a spray bottle of soapy water near the gas supply valve and check the connections for gas leaks before each use.

Turn all knobs to OFF then turn on the gas supply.

Do not use the grill if the odor of gas is present.

Si le gril utilise du gaz propane, connecter le régulateur au réservoir de gaz propane et vérifier les connexions du tuyau et du régulateur pour les fuites, avec une solution de savon et d’eau avant de faire fonctionner le gril.

Garder une bouteille de vaporisation d’eau savonneuse près du robinet d’alimentation de gaz et vérifier les connexions pour les fuites de gaz avant chaque utilisation.

Tourner tous les boutons à OFF (ARRÊT) ensuite ouvrir l’approvisionnement de gaz.

Ne pas utiliser le gril s’il existe une odeur de gaz.

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Image 10
GE ZGG36N30 Lava rock, Ceramic briquettes, Before lighting the grill, Do not use the grill if the odor of gas is present