GE ZGG48N31, ZGG48N30, ZGG48L30, ZGG48L42, ZGG36N21 The Smoker System, To light the, smoker burner

		The Smoker System
		Stainless Steel Outdoor Cooking Center
To light the	Open the lid and remove the smoker tray.
smoker burner	Locate the burner visually by looking through
(on some models)	the cut-out in the valve panel. Push and turn
	the control knob to the LITE position and
	immediately turn the smoker rotary ignitor
	knob (for 36″ or 48″ cooking centers) or the
	rotisserie rotary ignitor knob (for the 27″
	cooking centers) until the burner is lit or 4
	seconds pass. If the burner doesn’t ignite, wait
	5 minutes for any accumulated gas to dissipate,	On 36″ and 48″ cooking centers
	then try again.
	If the burner will not light after several
	attempts, the burner can be match lit. On some
	models, a match stick extension rod is provided
	inside the grill drip pan. Insert an UNLIT
	match stick securely into the clip end of the
	extension rod. To match light the smoker tray
	burner, first slide the tray out to its fully
	extended position. Keep your face as far away		On 27″ cooking centers
	from the grill as possible, light the match stick
	and, holding the end of the rod, pass the flame
	of the lit match through the grill rack, past the
	radiant tray directly in front of a burner port.
	Push and turn the control knob to the LITE
	position. If the burner does not light after 4
	seconds, turn the knob to OFF. Wait 5 minutes,
	for any accumulated gas to dissipate, before
	trying to light the burner again. If the burner
	will not light after several attempts, see the
	Problem Solver in the back of this manual.

Once lit, fill the smoker tray and replace.

When using the smoker system in conjunction with the optional infrared rotisserie burner, you’ll find it helpful to use the low setting of the smoker burner to minimize the heat rising up to the rotisserie basting pan. Staggering the meat away from the smoker burner also helps.

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