THE COOLING SYSTEM 
Operating the Cooling System 
The unit is set to 55°F at the factory. The temperature of wine caves in Europe is typically 55°F, the temperature wine collectors strive to match.
Pressing the SET button will display the set temperature. To increase or decrease the set temperature, press and hold the SET button while pressing the UP arrow or DOWN arrow until the desired temperature is displayed.
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3
WINE
ON
SET
TEMPERATURE
SET
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1Wine Temperature Indicator – The red LED lamp beside WINE will light up when the thermostat is reading the liquid temperature.
2Wine Temperature Reading – The temperature of the water in the bottle as detected by the probe.
3Temperature SET Indicator – A red LED lamp beside SET will light up while you are adjusting the temperature.
4Unit ON Indicator – A red LED lamp beside ON will light up every time the unit turns on to run a cooling cycle.
5SET Button – Use in conjunction with the UP and DOWN arrows to set the desired temperature .
6UP Arrow Button – Press the UP arrow button while pressing and holding the SET button to INCREASE the set temperature.
7DOWN Arrow Button – Press the DOWN arrow button while pressing and holding the SET button to DECREASE the set temperature.
| Only wines made in the Champagne region of France are true Champagnes. Bubbly wines |
14 | made elsewhere are sparkling wines. |
