USING THE TOP OVEN

When you are cooking keep children away from the vicinity of the oven.

Caution: The top element gets extremely hot when in use, so take extra care to avoid touching it.

The top oven is a conventional oven

Note: The top oven is not controlled by the programmer.

To turn on the top oven

Turn the temperature control knob clockwise until the required temperature is selected.

The red thermostat indicator will come on until the selected temperature is reached, and then go off; it will turn on and off peri odica lly as the thermostat operates to maintain the selected temperature.

To switch off, return the top oven control knob to the off position.

Important: Never put items directly on the base of the oven, or cover the oven base with foil, as this may cause the element to overheat. Always position items on the shelf.

The cooling fan

When the top oven is switched on, you will hear the cooling fan come on - this keeps the fascia and control knobs of the appliance cool during cooking. The fan may continue to operate for a period after the oven control has been switched off.

Preheating

The oven must be preheated when

cooking frozen or chilled foods, and we recommend preheating for yeast mixtures, batters, soufflés, and whisked sponges.

Preheat the oven until the indicator light switches off for the first time, this will take up to 20 minutes depending on the temperature selected.

If you are not preheating the oven, the cooking times in the following guide may need to be extended, as they are based on a preheated oven.

Shelf positions

There are 2 shelf positions which are counted from the bottom of the oven upwards, so shelf position1 is the lowest.

When cooking frozen or chilled food, use the highest possible shelf position, while allowing some clearance between the food and the top element.

The oven shelf must be positioned with the upstand at the rear of the oven and facing up. Position baking trays and roasting tins on the middle of the shelves, and leave one clear shelf posi- tion between shelves, to allow for cir- culation of heat.

When using the top oven

As part of the cooking process, hot air is expelled through a vent at the top of the oven(s). When opening the oven door, care should be taken to avoid any possible contact with potentially hot air, since this may cause discomfort to peoplewithsensitiveskin. Werecommend that you hold the underneath of the oven door handle.

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Glen Dimplex Home Appliances Ltd FSE 60 DOP manual Using the TOP Oven, To turn on the top oven, Shelf positions

FSE 60 DOP specifications

Glen Dimplex Home Appliances Ltd has established itself as a prominent player in the realm of innovative kitchen solutions, offering a diverse range of appliances tailored to enhance modern living. Among its notable products is the FSE 60 DOP, a 60cm built-in double oven that seamlessly blends functionality with contemporary design.

The FSE 60 DOP is engineered with user convenience in mind, featuring an array of sophisticated technologies that elevate both cooking performance and energy efficiency. Its multi-function design includes a variety of cooking modes, from conventional baking to grilling, ensuring that users have the flexibility to prepare a wide range of dishes to perfection. The inclusion of a fan-assisted oven feature promotes even heat distribution, allowing for superb cooking results and reducing cooking times.

One of the standout aspects of the FSE 60 DOP is its intuitive control panel, designed to make operation effortless. The digital display provides clear information and allows for precise temperature settings, ensuring that users can achieve the desired results with confidence. The oven also includes programmable timer functions, enabling home cooks to schedule cooking times for added convenience.

When it comes to energy efficiency, the FSE 60 DOP excels with its A-rated energy consumption, reflecting Glen Dimplex's commitment to sustainability and cost savings for consumers. The appliance is designed with eco-conscious technology that minimizes energy use while maximizing cooking performance.

Another essential feature of the FSE 60 DOP is its capacity. As a double oven, it offers substantial cooking space, making it an ideal choice for families or those who love entertaining guests. The multiple cooking compartments allow for simultaneous cooking of different dishes, aiding in time management during meal preparation.

The design of the FSE 60 DOP is sleek and modern, with a stainless-steel finish that complements any kitchen aesthetic. The removable inner glass door and smooth enamel interior make for easy cleaning, ensuring that maintenance is hassle-free.

Overall, the Glen Dimplex Home Appliances Ltd FSE 60 DOP stands as a versatile and stylish addition to any kitchen. Its combination of advanced features, user-friendly technology, and energy efficiency makes it a compelling choice for anyone seeking to enhance their culinary experience.