Safety
Your pressure cooker is equipped with several safety devices, 2 of which are for overpressure:
■First device: the safety valve releases the pressure and steam escapes from under the module.
■Second device: steam flows from between the lid and the pot.
If one safety system is activated:
■Turn the heat source off.
■Let the pressure cooker cool down.
■Open it.
■Check and clean the operation valve, steam release outlet, safety valve and seal.
!Recommandations d’utilisation
1 - Supervise carefully if using the Pressure Cooker with children around.
2 - A little steam may escape from the safety valve: this is normal.
3 - To release the steam: caution: jet of steam.
4 - To move the Pressure Cooker, only use the handles.
5 - Do not leave food in the Pressure Cooker.
6 - Never use bleach or chlorine products.
7 - Never immerse the lid in water. Do not put the lid in the dishwasher.
8 - Do not use a sharp or pointed object for this purpose.
9 - After 10 years use, it is advisable to have your Pressure Cooker checked in a TEFAL Approved After Sales Service Centre.
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