Troubleshooting
...with the dishes,cutlery, etc.Remnants of food are stuck to the dishes, cutlery,etc.
Dishwasher was not loaded properly. Jets of water could not reach all parts of the dishes, etc.
Too many items in the rack.
Items in the rack were touching each other.
Not enough detergent was added to dispenser.
Selected wash programme was not intensive enough.
Rotation of spray arm was obstructed by dishes, etc.
Nozzles in spray arm are blocked by remnants of food.
Filters are blocked.
Filters have been incorrectly fitted.
Waste-water pump is jammed.
Not enough detergent was added to dispenser.
Detergent has insuffcient bleaching properties. Use a detergent containing a chemical bleaching agent.
Plastic items are discoloured
Not enough detergent was added to dispenser compartment.
Amount of rinse-aid was set too low.
Although water is quite hard, no salt has been put in appliance.
Water softener was set too low.
If you used a phosphate-free detergent , try a detergent containing phosphates and compare results.
White stains are left on crockery, glasses have a milky appearance
Selected programme did not include drying function.
Amount of rinse-aid was set too low.
Items were removed from dishwasher too soon.
Dishes,cultlery,etc.have not been dried
Amount of rinse-aid was set too low.
Glasses have a dull appearance
Detergent does not have a sufficient bleaching effect.
Washing temperature was set too low.
Tea stains or traces of lipstick have not been completely removed
Cutlery is not sufficiently rustproof.
Traces of rust on cutlery
Unsuitable detergent was used.
Glasses are not dishwasher-proof.
Glasses become clouded and discoloured; coating cannot be wiped off
Smears left behind on glasses and cutlery; glasses have acquired a metallic appearance
Amount of rinse-aid set too high.
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