Basic Cooking Chart/Hours Required

HEAT SETTING

LOW

HIGH

 

 

 

4 lb. Whole Chicken

6 to 8 hours

3 to 4 hours

 

 

 

3-4 lb. Beef Roast

8 to 10 hours

4 to 5 hours

 

 

 

3-4 lb. Boneless, Smoked Ham

6 to 8 hours

3 to 4 hours

 

 

 

Tips for Slow Cooking

The slow cooker should be at least half-filled for best results.

The Cover of the slow cooker does not form a tight fit on the Crock but should be centered on the Crock for best results. Do not remove the Cover unnecessarily—this results in major heat loss. Do not cook without Cover in place.

Stirring is not necessary when slow cooking. However, if cooking on High, you may want to stir occasionally.

Slow cooking retains most of the moisture in foods. If a recipe results in too much liquid at the end of the cooking time, remove the Cover, turn the Control Knob to High, and reduce the liquid by simmering. This will take 30 to 45 minutes.

If cooking soups or stews, leave a

2-inch space between the top of the Crock and the food so that the recipe can come to a simmer.

Many recipes call for cooking all day. If your morning schedule doesn’t allow time to prepare a recipe, do it the night before. Place all ingredients in the Crock, cover and refrigerate overnight. In the morning, simply place Crock

in the slow cooker and select the temperature setting.

Meat and poultry require at least 6 to 8 hours on Low. Do not use frozen meat or poultry in the slow cooker. Thaw any meat or poultry before slow cooking.

Adapting Recipes

Some ingredients are not suited for extended cooking in the slow cooker. Pasta, seafood, milk, cream, or sour cream should be added 2 hours before serving. Evaporated milk or condensed soups are perfect for the slow cooker.

Many things can affect how quickly a recipe will cook. The water and fat content of a food, the temperature of the food, and the size of the food will all affect the cooking time. Food cut into pieces will cook faster than whole roasts or poultry.

Most meat and vegetable combinations require at least 6 to 7 hours on Low.

The higher the fat content of the meat, the less liquid is needed. If cooking meat with a high fat content, place thick onion slices underneath, so the meat will not sit and cook in the fat.

Some recipes call for browning the meat before slow cooking. This is only to remove excess fat or for color; it is not necessary for successful cooking.

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Hamilton Beach 840071200 manual Basic Cooking Chart/Hours Required, Tips for Slow Cooking, Adapting Recipes

840071200 specifications

The Hamilton Beach 840071200 is a versatile kitchen appliance that combines innovation with practicality, making it an essential tool for any home chef. This model is particularly known for its multi-functionality and ease of use, which helps streamline various cooking tasks.

One of the standout features of the Hamilton Beach 840071200 is its ability to perform multiple cooking functions. This appliance isn’t just a simple stovetop tool; it serves as a slow cooker, steamer, and more, allowing users to experiment with a variety of culinary techniques. The ability to switch between different cooking styles without the need for multiple appliances is not only convenient but also space-saving.

Equipped with advanced technologies, the Hamilton Beach 840071200 ensures consistency and reliability in cooking. Its programmable settings allow users to set cooking times and temperatures that best suit their recipes, simplifying meal preparation. With a straightforward digital interface, adjusting settings is quick and intuitive, even for those who may not be tech-savvy.

Another key characteristic of this model is the quality of materials used for construction. The pot and lid are designed to withstand high heat and are often made from durable materials that resist scratching and staining. This ensures longevity and resilience against daily use, making it a smart investment for your kitchen.

Safety features are also built into the Hamilton Beach 840071200, including automatic shut-off options. This is particularly useful for busy individuals who may leave the appliance unattended while cooking. With this feature, you can have peace of mind knowing that your kitchen will remain safe even when you are preoccupied.

Maintenance is made easy with the Hamilton Beach 840071200, as many components are often dishwasher-safe. This allows for hassle-free cleanup after cooking, which is a significant advantage for those who seek both convenience and efficiency in the kitchen.

Overall, the Hamilton Beach 840071200 stands out as a robust kitchen companion, adept at handling various cooking tasks. With its user-friendly features, reliable performance, and safety considerations, it’s an excellent addition to any kitchen, catering to both novice cooks and experienced chefs alike. Whether you're slow cooking, steaming, or preparing a quick meal, this appliance is designed to make cooking enjoyable and efficient.