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Creamy Peanut Butter Pie

1 cup butter

9-inch graham crust

1 cup brown sugar, packed

2 ounces semi-sweet baking chocolate

1 cup peanut butter

2 tablespoons butter

12-ounce container frozen

1 tablespoon milk

whipped topping, thawed

 

In a medium saucepan, combine 1 cup butter and brown sugar. Cook over medium heat until butter is melted and mixture is smooth, stirring frequently. Refrigerate 10 minutes. Using the flat beater attachment, beat peanut butter and brown sugar mixture at setting 4 until blended. Increase speed and beat one minute at setting 8. Reduce to setting 1 and add whipped topping; beat one additional minute. Pour into graham crust and refrigerate. In a small saucepan over low heat, melt chocolate, 2 tablespoons butter, and milk. Stir constantly until smooth. Cool slightly then spread over top of pie. Refrigerate for several hours or overnight before serving. Makes one 9-inch pie, cut into 8 servings.

Angel Food Cake

11⁄4 cups confectioners sugar

1 cup cake flour

12⁄3 cups egg whites,

at room temperature (12 to 14 eggs)

11⁄2 teaspoons of cream of tarter

1⁄2 teaspoon salt

11⁄4 cup sugar

21⁄2 teaspoons vanilla

Preheat oven to 375ºF. In a small bowl, mix confectioners sugar and cake flour; set aside. In the mixing bowl, mix egg whites and cream of tarter until soft peak forms. Add salt, reduce to medium setting and gradually add sugar. Mix on high- est setting until sugar is dissolved and stiff peaks form. With rubber spatula, fold in flour mixture and extracts just until they disappear. Pour mixture into an ungreased 10-inch tube pan. Bake 30-35 minutes until cake springs back when lightly touched. Invert cake in pan on bottle. Cool completely. Loosen side of cake from pan to remove.

Pineapple Cream Cake

8 ounces cream cheese, softened

3.4-ounce package instant

15-ounce can crushed pineapple,

vanilla pudding

undrained

1⁄2 cup vegetable oil

18.25-ounce package yellow cake mix

3 eggs

Preheat oven to 350ºF. In the mixing bowl, use the flat beater attachment to com- bine cream cheese and pineapple on speed 2. Add cake mix, pudding, oil, and eggs. Mix on setting 2 until mixed, then on speed 4 for 2 minutes. Pour batter into greased tube or Bundt pan. Bake for 1 hour or until tests done. Let cool in pan 10 minutes then remove and let cool. Makes 12 servings.

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Hamilton Beach 840117600 manual Creamy Peanut Butter Pie, Angel Food Cake, Pineapple Cream Cake
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840117600 specifications

The Hamilton Beach 840117600 is a versatile and efficient kitchen appliance designed to enhance the cooking experience for both novice and seasoned chefs. This model is particularly popular due to its array of features and user-friendly nature, making it an essential addition to any home kitchen.

One of the standout features of the Hamilton Beach 840117600 is its robust performance. With a powerful motor, it can easily handle a variety of cooking tasks, from blending smoothies to chopping vegetables and making sauces. Its adaptability allows users to create both simple and intricate recipes with ease, providing convenience in meal preparation.

The design of the Hamilton Beach 840117600 emphasizes usability and safety. It typically comes equipped with a large capacity blending jar, often made of durable glass or high-quality plastic, ensuring it can hold a significant amount of ingredients. Additionally, the jar is often marked with measurement increments, allowing for precise ingredient additions during cooking.

In terms of technology, the Hamilton Beach 840117600 often features multiple speed settings and pre-programmed functions. Users can choose from different speeds, enabling them to adjust the blending or chopping according to their desired consistency. The pre-programmed settings usually allow for one-touch operation, simplifying the cooking process for common tasks like making smoothies, soups, or crushing ice.

The appliance also places a strong emphasis on easy cleaning. Many models feature removable parts that are dishwasher safe, making cleanup a breeze. The design often includes a spout for easy pouring, minimizing spills and waste, which is a practical feature that many home cooks appreciate.

Durability and ease of use are also key characteristics of the Hamilton Beach 840117600. The construction is typically designed to withstand everyday use while remaining easy to operate. The well-placed buttons and intuitive controls ensure that users can quickly select their desired settings without confusion.

In summary, the Hamilton Beach 840117600 is built with the modern kitchen in mind, combining power, versatility, and user-friendliness. Its durable design, powerful motor, multiple speed settings, and easy cleaning features make it a reliable choice for those looking to enhance their culinary skills. Whether making a simple breakfast smoothie or preparing a complex sauce, this appliance is equipped to handle a diverse range of cooking tasks, proving itself as an invaluable asset in the kitchen.
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