Henny Penny DCW-2 specs

parameters	a preset group of setpoints designed for holding specific food products at
	certain temperature and humidity levels
power switch	the ON/OFF switch that sends electricity to the unit’s operating systems;
	this switch does not disconnect the electrical power from the wall to the unit
pressure sprayer	a device that shoots a stream of water under pressure; this device should
	NOT be used to clean a holding cabinet
probe clip	a metal holder that attaches to the outside of the control panel to hold the
	food probe when not in use; the clip is an optional accessory
product load capacity	the highest recommended number of pounds/kilograms of food product that
	can be safely held in the cabinet
proof function	a program used for allowing bread to rise
set point	a preset temperature or humidity; the setpoint is a programmable feature
system initialization	a programming process that resets factory settings
temperature setting	a preset temperature up to which the cabinet will heat; this setting is
	programmed at the factory but can be changed in the field
vent activation switch	an automatic control that opens and closes the vent on the rear of the
	cabinet to maintain the preset humidity level
vented panels	openings on the cabinet that allow air access on the sides and rear of the

DCW-2 specifications

The Henny Penny DCW-2 is a state-of-the-art chicken warmer that has garnered significant attention in the food service industry for its innovative design and advanced technology. Built to efficiently hold and serve fried and other cooked chicken products, the DCW-2 stands out for its ability to maintain optimal food quality while ensuring food safety.

One of the main features of the Henny Penny DCW-2 is its unique, high-efficiency heating system. Utilizing heated-air technology, this warmer circulates hot air throughout the cabinet, providing even temperature distribution that helps prevent hot and cold spots. This ensures that the chicken stays crispy and delicious, retaining its texture without becoming soggy.

The DCW-2 is equipped with a user-friendly digital control panel that allows operators to easily adjust temperature settings and monitor conditions inside the cabinet. This digital interface not only enhances user experience but also aids in maintaining compliance with food safety standards. In addition, the unit features a programmable timer that assists operators in tracking holding times, further ensuring optimal food quality.

Built with a stainless steel exterior, the DCW-2 is designed for durability and easy maintenance. Its sleek design not only adds to the aesthetic appeal of any kitchen or service station but also ensures that the warmer can withstand the rigors of a busy food service environment. The cabinet is easy to clean, important in maintaining hygiene in food preparation areas.

Another key characteristic of the DCW-2 is its capacity. The warmer is designed to hold up to two full-size pan configurations, making it perfect for high-volume operations. This large capacity, combined with energy efficiency features, makes the DCW-2 a reliable option for restaurants, cafeterias, and convenience stores looking to serve large quantities of chicken without sacrificing quality.

Furthermore, the Henny Penny DCW-2 is built with safety in mind. It is designed with safety vents and insulated walls to reduce exterior heat while preventing burns. This focus on safety, along with its advanced technology and user-friendly design, makes the DCW-2 a favorite among operators who prioritize both performance and reliability.

In summary, the Henny Penny DCW-2 chicken warmer combines efficient heating technology, robust design, and thoughtful features tailored for food service professionals, making it an essential tool for keeping chicken products at their best. With this unit, operators can ensure their offerings remain hot, fresh, and appealing to customers.

Henny Penny DCW-2 manual

Models: DCW-2

DCW-2 specifications