2-3. LOCATION

Place the unit on a table, preferably with a cut-out opening below

 

the cabinet to allow easy service connections and serviceability.

 

When setting up the Henny Penny Heated Display Cabinet, be

 

sure to level the table.

2-4. ELECTRIC DATA TABLE

Model

Volts

Phase

Watts

Amps

 

DCW-2

120/230

1

760

4.7

2-5. LIGHT BULBS AND

GLASS PANELS1. Cut the tape holding the doors shut and remove all boxes and boxes and packing. One carton contains the glass panels and the other contains the light bulbs.

2.Install the light bulbs and glass panels.

3.The unit is now ready to be cleaned per instructions in the Operations section of this manual.

Step 1

Replacing Light Bulbs

Light bulbs and glass may be hot. Severe burns could result.

1.Remove the glass panel by carefully pushing up on back of panel and sliding away from you. The panel will fall into your hand. See photo at left.

2.Remove the light bulb.

3.Replace the light bulb Henny Penny offered.

Step 2

If this bulb is not available, a standard 60 watt bulb will work until a long life bulb can be obtained.

4. Replace the glass panel.

5

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Henny Penny DCW-2 manual Location, Electric Data Table, Light Bulbs

DCW-2 specifications

The Henny Penny DCW-2 is a state-of-the-art chicken warmer that has garnered significant attention in the food service industry for its innovative design and advanced technology. Built to efficiently hold and serve fried and other cooked chicken products, the DCW-2 stands out for its ability to maintain optimal food quality while ensuring food safety.

One of the main features of the Henny Penny DCW-2 is its unique, high-efficiency heating system. Utilizing heated-air technology, this warmer circulates hot air throughout the cabinet, providing even temperature distribution that helps prevent hot and cold spots. This ensures that the chicken stays crispy and delicious, retaining its texture without becoming soggy.

The DCW-2 is equipped with a user-friendly digital control panel that allows operators to easily adjust temperature settings and monitor conditions inside the cabinet. This digital interface not only enhances user experience but also aids in maintaining compliance with food safety standards. In addition, the unit features a programmable timer that assists operators in tracking holding times, further ensuring optimal food quality.

Built with a stainless steel exterior, the DCW-2 is designed for durability and easy maintenance. Its sleek design not only adds to the aesthetic appeal of any kitchen or service station but also ensures that the warmer can withstand the rigors of a busy food service environment. The cabinet is easy to clean, important in maintaining hygiene in food preparation areas.

Another key characteristic of the DCW-2 is its capacity. The warmer is designed to hold up to two full-size pan configurations, making it perfect for high-volume operations. This large capacity, combined with energy efficiency features, makes the DCW-2 a reliable option for restaurants, cafeterias, and convenience stores looking to serve large quantities of chicken without sacrificing quality.

Furthermore, the Henny Penny DCW-2 is built with safety in mind. It is designed with safety vents and insulated walls to reduce exterior heat while preventing burns. This focus on safety, along with its advanced technology and user-friendly design, makes the DCW-2 a favorite among operators who prioritize both performance and reliability.

In summary, the Henny Penny DCW-2 chicken warmer combines efficient heating technology, robust design, and thoughtful features tailored for food service professionals, making it an essential tool for keeping chicken products at their best. With this unit, operators can ensure their offerings remain hot, fresh, and appealing to customers.