CG41 ML-CG41480S001, CG58 ML-CG58240S001, CG50 ML-114582BV, CG41 ML-CG41208S001, CG20 ML-CG20480S001 specifications
The Hobart CG20 ML-43120, CG55 ML-CG55480S001, CG58 ML-CG5820S001, CG55 ML-CG55208S001, and CG50 ML-114582BN are part of Hobart’s esteemed range of commercial kitchen equipment designed to enhance food processing efficiency and quality. Each model offers unique features tailored for different food service needs.Starting with the Hobart CG20 ML-43120, this model is ideal for medium-volume applications in restaurants and catering operations. It is equipped with a powerful motor that facilitates heavy-duty food preparation tasks. The machine is designed for easy operation, equipped with user-friendly controls and safety features that ensure a smooth workflow. Its compact size makes it a versatile choice for kitchens with limited space.
Moving up the line, the CG55 ML-CG55480S001 boasts advanced technology that caters to high-capacity operations. With an increased bowl capacity and a robust mixing capability, it is perfect for bakeries and large kitchens that require consistent, high-quality dough mixing. The CG55 series features advanced planetary mixing technology which allows for thorough mixing and aeration of ingredients, leading to superior texture and flavor.
The CG58 ML-CG5820S001 takes power and performance a step further, targeting industrial applications. It emphasizes durability with its heavy-gauge stainless steel construction that can withstand the rigors of a commercial kitchen. This model includes innovative features like variable speed control and an automatic shut-off, ensuring consistent results and energy efficiency. The CG58 is particularly suited for operations requiring the mixing of large batches.
Next, the CG55 ML-CG55208S001 model combines efficiency with smart technology. Featuring an intuitive digital interface, operators can easily adjust settings to suit various mixing requirements. The enhanced mixing action reduces mixing time while ensuring uniformity, making it particularly beneficial for pizzerias and pastry shops where precision is key.
Finally, the CG50 ML-114582BN is designed for smaller operations that demand performance without taking up excessive space. Its compact design does not compromise on power, featuring a robust motor that efficiently handles bread dough and similar applications. The ergonomic design allows for easier use and cleaning, which is essential in fast-paced kitchen environments.
Together, these Hobart models represent a blend of traditional craftsmanship and modern technology, making them invaluable tools in any food service setting. Each unit enhances productivity while ensuring high-quality food preparation, catering to a variety of culinary needs and preferences.