C. Location

CAUTION

1.This icemaker is not intended for outdoor use. Normal operating ambient temperature should be within 45°F to 100°F (7°C to 38°C); Normal operating water temperature should be within 45°F to 90°F (7°C to 32°C). Operation of the icemaker, for extended periods, outside of these normal temperature ranges may affect icemaker performance.

2.This icemaker will not work at sub-freezing temperatures. To prevent damage to the water supply line, drain the icemaker if the air temperature is going to go below 32°F (0°C). See "III.C. Preparing the Icemaker for Long Storage."

For best operating results:

•The icemaker should not be located next to ovens, grills, or other high heat producing equipment.

•The location should provide a firm and level foundation for the equipment.

•Allow 6" (15 cm) clearance at rear and sides for proper air circulation and ease of maintenance and/or service should they be required. Allow 24" (61 cm) clearance at top to allow for removal of the auger.

D.Setup

1)Unpack the storage bin, and attach the 4 adjustable legs provided (bin accessory) to the bottom of the storage bin.

2)Position the storage bin in the selected permanent location.

3)Place the icemaker on top of the storage bin.

4)Secure the icemaker to the storage bin using the 2 mounting

brackets and the bolts provided. See Fig. 2.

5)Level the icemaker and storage bin in both the left-to-right and front‑to‑rear directions. Adjust the storage bin legs to make the icemaker level.

6) Replace the panels in their correct positions.

Icemaker

Bolts

Mounting

Bin Brackets

Fig. 2

8

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Hoshizaki F-450MAH(-C) instruction manual Location, Setup
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F-450MAH(-C) specifications

The Hoshizaki F-450MAH(-C) is a standout model in the realm of commercial refrigeration, primarily designed for foodservice operators seeking reliability and efficiency. This undercounter refrigerator not only offers ample storage space but also incorporates advanced technologies that cater to the demands of a busy kitchen environment.

One of the main features of the F-450MAH(-C) is its robust construction. It includes a stainless steel exterior and interior which not only enhances its durability but also facilitates easy cleaning. This choice of material is essential in foodservice settings where hygiene and maintenance are paramount. The unit is designed to withstand the rigors of daily use, ensuring that it remains a vital asset in any kitchen.

The F-450MAH(-C) boasts a spacious capacity of approximately 19 cubic feet, providing ample room for storage. Its design includes adjustable shelves, allowing users to customize the interior layout according to their specific needs. This flexibility is particularly beneficial for accommodating various food items, from bulk ingredients to prepared dishes.

Equipped with an efficient refrigeration system, the Hoshizaki F-450MAH(-C) operates at optimal temperatures ranging from 33°F to 39°F. This temperature range is critical for food preservation, ensuring that perishable items remain fresh. The unit also features a front-breathing design, allowing it to be installed flush against walls or other equipment, maximizing the use of available kitchen space.

Energy efficiency is another hallmark of the F-450MAH(-C). It complies with energy-saving standards, which not only helps businesses reduce operational costs but also contributes to a more sustainable environment. Its efficient compressor contributes to lower energy consumption while maintaining effective cooling performance.

Customer convenience is further enhanced by the unit’s digital display panel, which allows for easy temperature monitoring and adjustments. This feature promotes proactive management of the refrigeration environment, ensuring that food items are stored safely.

In summary, the Hoshizaki F-450MAH(-C) is an exceptional choice for commercial kitchens seeking reliable refrigeration solutions. Its combination of durability, capacity, energy efficiency, and technological advancements makes it a worthy investment for any foodservice operation. Whether used in restaurants, cafes, or catering services, this refrigerator promises to meet the rigorous demands of modern food preservation, contributing to the overall efficiency of kitchen operations.
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