4. SET UP

1)Unpack the Storage Bin, and attach the four adjustable legs provided (bin accessory) to the bottom of the Storage Bin.

2)Position the Storage Bin in the selected permanent position.

3)Place the icemaker on the top of the Storage Bin.

4)Secure the icemaker to the Storage Bin, by

using the two Universal Braces and the two bolts provided. See Fig. 2

5) Level the icemaker/Storage Bin in both the left-to-right and front-to-rear directions. Adjust the Ice Bin Legs to make the icemaker level.

6) Replace the panels in their correct positions.

Fig. 2

5. ELECTRICAL CONNECTION

WARNING

1.Electrical connection must be made in accordance with the instructions on the “WARNING” tag, provided with the pig tail leads in the Junction Box.

2.This icemaker requires a ground that meets the national and local electrical code requirements. To prevent possible electrical shock to individuals or extensive damage to the equipment, install a proper ground wire to the icemaker.

The white lead must be connected to the neutral conductor of the power source. Miswiring results in severe damage to the icemaker. See Fig. 3.

This icemaker must have a separate power supply or receptacle of proper capacity. See the Nameplate.

The opening for the power supply connection is 7/8" diameter to fit a 1/2" trade size conduit.

Usually an electrical permit and services of a licensed electrician are required.

Fig. 3

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Hoshizaki KML-450MAH, KML-450MWH instruction manual Set Up, Electrical Connection

KML-450MWH, KML-450MAH specifications

The Hoshizaki KML-450MWH and KML-450MAH are innovative and efficient commercial ice makers designed for a variety of food service applications. Both models are renowned for their reliability, compact design, and outstanding performance, making them ideal for restaurants, bars, cafes, and other establishments where ice production is essential.

One of the main features of the KML-450 series is its ability to produce crescent ice, which is known for its durability and slow melting properties. This kind of ice is favored by many establishments as it not only maintains the integrity of beverages but also reduces waste. The KML-450MWH model produces up to 400 pounds of ice per day, while the KML-450MAH provides slightly enhanced production capabilities, making them suitable for high-demand environments.

Both models are equipped with advanced technologies to ensure efficient ice production. The air-cooled design contributes to energy efficiency, reducing operational costs while maintaining optimum performance. The unit's innovative refrigeration system utilizes R-404A refrigerant, which enhances cooling efficiency and ensures reliable operation even in warmer conditions.

A notable characteristic of the KML-450 series is its user-friendly interface and easy-to-read control panel, which allows operators to monitor performance and make adjustments quickly. Maintenance is also simplified with removable air filters and a self-cleaning function that ensures the machine operates at peak efficiency over time. The durable stainless steel construction of the body not only lends a modern aesthetic but also ensures longevity and resistance to corrosion in demanding kitchen environments.

Moreover, both models incorporate a high-capacity storage bin, allowing for easy and convenient access to ice. The KML-450MWH features a water-cooled option, while the KML-450MAH is air-cooled, providing flexibility for installation based on the specific needs of the business.

In conclusion, the Hoshizaki KML-450MWH and KML-450MAH ice makers are characterized by their efficiency, reliability, and user-friendly design. They represent an excellent investment for businesses requiring high-quality ice production with minimal maintenance costs. With their combination of technological innovation and robust construction, these models are well-suited for the fast-paced demands of the food service industry.