Care and maintenance

 

Switching the appliance off

GB

Disconnect your appliance from the electricity

supply before carrying out any work on it.

 

Cleaning the appliance

!Do not use abrasive or corrosive detergents (for example, products in spray cans for cleaning barbecues and ovens), stain removers, anti-rust products, powder detergents or sponges with abrasive surfaces: these may scratch the surface beyond repair.

!Never use steam cleaners or pressure cleaners on the appliance.

It is usually sufficient simply to wash the hob using a damp sponge and dry it with absorbent kitchen towel.

If the hob is particularly dirty, rub it with a special glass ceramic cleaning product, then rinse well and dry thoroughly.

To remove more stubborn dirt, use a suitable scraper. Remove spills as soon as possible, without waiting for the appliance to cool, to avoid residues forming crusty deposits. You can achieve excellent results by using a rust-proof steel wire sponge - specifically designed for glass ceramic surfaces - soaked in soapy water.

If any plastic or sugary substances are accidentally melted on the hob, remove them immediately with the scraper, while the surface is still hot.

Once it is clean, the hob may be treated with a special protective maintenance product: the invisible film left by this product protects the surface from drips during cooking. This maintenance task should be carried out while the appliance is warm (not hot) or cold.

Always remember to rinse the appliance well with clean water and dry it thoroughly: residues can become encrusted during subsequent cooking processes.

Stainless steel frame (only in models with outer frame)

Stainless steel can be marked by hard water which has been left on the surface for a long time, or by cleaning products containing phosphorus.

After cleaning, it is advisable to rinse the surface well and dry it thoroughly. If water is spilt on the surface, dry it quickly and thoroughly.

!Some hobs have an aluminium frame which is similar to stainless steel. Do not use any cleaning or degreasing products which are not suitable for use with aluminium.

Disassembling the hob

If it is necessary to disassemble the hob:

1.Loosen the screws fixing the alignment springs on each side.

2.Loosen the screws holding the fixing hooks in each corner.

3.Take the hob out of its installation cavity.

!Do not attempt to repair the appliance yourself. If the appliance breaks down, contact a Service Centre.

Technical description of the models

The induction system is the quickest existing way of cooking. Unlike traditional hotplates where the cooking zone heats up, with the induction system heat is generated directly inside pans which have ferromagnetic bases.

Hobs

CIC 642 C

CIA 641 C S

 

 

 

Cooking zone

Power (W)

Power (W)

 

 

 

Back Left

I 1400 - 600 if front left*

I 1400

 

 

 

Back Right

I 2200 - B 3000*

I 2200 - B 3000*

 

 

 

Front Left

I 2200 - B 3000*

I 2200

 

 

 

Front Right

I 1400 - 600 if back right*

I 1400 - 600 if back right*

 

 

 

Total power

7200

7200

 

 

 

Key:

I = single induction cooking zone

B = booster: the power level of the cooking zone may be boosted to 3000 W

*= the maximum power level is limited while the booster is activated for the relevant rear cooking zone (see

Start-up and use).

11

Page 11
Image 11
Hotpoint CIC 642 C Care and maintenance, Switching the appliance off, Cleaning the appliance, Disassembling the hob

CIC 642 C, CIA 641 C S specifications

The Hotpoint CIA 641 C S and CIC 642 C are modern built-in gas hobs that blend performance, modern aesthetics, and advanced cooking technologies, catering to the needs of contemporary kitchens. These hobs resonate with the essence of contemporary cooking, appealing to both amateur cooks and seasoned chefs.

The CIA 641 C S model boasts a sleek and stylish design, perfect for kitchens that prioritize both form and function. With four gas burners, including a powerful Wok burner, it allows users to manage multiple cooking tasks simultaneously. The innovative design ensures even heat distribution, enhancing cooking efficiency and flavor.

One of the standout features of the CIA 641 C S is its high-efficiency burners, engineered to provide faster boiling times and improved energy efficiency. These burners not only reduce cooking times but also allow for better control over cooking temperatures, making it easier to prepare a variety of dishes.

The CIC 642 C model takes it a step further, offering a slightly larger cooking surface. It comes with five burners, including a dual flame Wok burner that delivers intense heat for stir-frying or quick searing. The additional burner adds versatility to the kitchen, providing more options for meal preparation.

In terms of safety, both models are equipped with advanced flame failure devices. This technology automatically cuts off the gas supply if the flame goes out, providing peace of mind for users and ensuring a safer cooking environment. The easy-to-clean enamel pan supports are designed to simplify maintenance, making clean-up post-cooking quick and hassle-free.

Both hobs feature user-friendly rotary controls, allowing for precision cooking. The controls are designed for intuitive operation, meaning that adjustments to heat settings can be made quickly and effortlessly. This feature is particularly useful for recipes that require precise temperature control.

Incorporating a stylish stainless-steel finish, these hobs enhance the visual appeal of any kitchen, blending seamlessly with various design elements. The combination of sophisticated technology and aesthetic appeal makes the Hotpoint CIA 641 C S and CIC 642 C an excellent choice for anyone looking to upgrade their cooking experience while maintaining a modern kitchen design.