Installation, Positioning, Min. 20 mm, 5 mm, Oven

Installation

	Before operating your new appliance please read
GB	this instruction booklet carefully. It contains
	important information concerning the safe operation,
	important information concerning the safe operation,
	installation and maintenance of the appliance.
	Please keep these operating instructions for future
	reference. Pass them on to any new owners of the
	appliance.
	Positioning
	Keep all packaging material out of the reach of
	children. It may present a choking or suffocation
	hazard (see Precautions and tips).
	The appliance must be installed by a qualified
	professional in accordance with the instructions
	provided. Incorrect installation may cause harm to
	people and animals or may damage property.

Built-in appliance

Use a suitable cabinet to ensure that the appliance functions properly.

•The supporting surface must be heat-resistant up to a temperature of approximately 100°C.

•If the appliance is to be installed above an oven, the oven must be equipped with a forced ventilation cooling system.

•Avoid installing the hob above a dishwasher: if this cannot be avoided, place a waterproof separation device between the two appliances.

•Depending on the hob you want to install, the cabinet must have the following dimensions (see figure):

Ventilation

To allow adequate ventilation and to avoid overheating of the surrounding surfaces the hob should be positioned as follows:

•At a minimum distance of 40 mm from the back panel.

•So that a minimum distance of 20 mm is maintained between the installation cavity and the cabinet underneath.

•Kitchen cabinets adjacent to the appliance and taller than the top of the hob must be at least 600

mm from the edge of the hob.

mm5 COMPARTMENT

min. 40 mm

FRONT SIDE

OF HOB

UNDERSIDE

OF HOB