The cooker with Pirò oven
| 8 |
|
7 |
| 10 |
A | 9 |
1 | 2 | 3 | 4 | 5 | 6 |
1Oven Light
2Timer/clock adjustment
3End cooking time
4Cooking time
5Decrease minutes
6Increase minutes
7Timer indicator enabled
8
9Duration/ end cooking time programme indicator
10Door lock indicator
Instructions for use
The various features of cooker are controlled through the knobs and buttons located on the control panel.
HOB
Control Knobs for the Gas Burners on the Hob (N)
The position of the gas burner controlled by each one of the knobs is shown by a solid ring •.To light one of the burners, hold
a lighted match or lighter near the burner and, at the same time, press down and turn the corresponding knob counter clockwise
to the maximum setting 
. Each burner can be operated at its maximum, minimum or intermediate power.Shown on the knob
are the different symbols for off •(the knob is on this setting
when the symbol corresponds with the reference mark on the
control panel), for maximum 
and minimum 
.
To obtain these settings, turn the knob counter clockwise with respect to the off position. To turn off the burner, turn the knob
clockwise until it stops (corresponding again with the •symbol).
Electronic Ignition for the Gas Cooktop
To light a specific burner push the corresponding knob all the
way in and turn it 
keeping it pressed down until the burner lights.
Warning:Should the burner flames accidentally go out,turn off the control knob and wait at least 1 minute before trying to
Models with Flame Failure Device
These models are identified by the presence of a flame detec- tion device (see detail H).
Important: since the top burners are equipped with a safety device, after lighting the burner keep the knob pressed in for about 3 seconds to allow the gas to pass until the safety ther- mocouple is heated.
Practical advice on using the burners
For the best performance of your burners, keep the following in mind:
•use the appropriate cookware for each burner (see table) so that the flames do not extend beyond the bottom of the cookware;
•only flat bottom cookware should be used;
7
•at the boiling point, turn the knob to minimum;
•always use a lid with the cookware.
Burner | ø Cookware Diameter (cm) |
|
|
Fast (R) | 24 - 26 |
|
|
Semi Fast (S) | 16 - 20 |
|
|
Auxiliary (A) | 10 - 14 |
|
|
Triple Crown (TC) | 24 - 26 |
|
|
N.B. On the models supplied with a reducer shelf, remember that this should be used only for the auxiliary burner when you use casserole dishes with a diameter under 12 cm.
OVEN:
The 7 Cuochi oven combines the advantages of traditional convection ovens with those of the more modern fan as- sisted models in a single appliance.
It is an extremely versatile appliance that allows you to choose easily and safely between 7 different cooking modes. The various features offered by the oven are selected by means of selector knob “L” situated on the control panel.
Warning: The first time you use your appliance, we recom- mend that you set the thermostat to the highest setting and leave the oven on for about half an hour with nothing in it, with the oven door shut.Then, open the oven door and let the room air. The odour that is often detected during this initial use is due to the evaporation of substances used to protect the oven during storage and until it is installed.
“Demo Mode” disabled
If the message “DEMO ON” appears on the display, place the knob “L” in the 0 position and then press keys “1” to “ 6” in sequence to bring the kitchen back into operating mode.
Setting the digital clock
The time can only be set on the clock when knob “L” is in position 0.
After connecting to the electricity mains or after a power fail- ure, update the time by holding down key “2” until the time appears on the display again and then adjust using the keys
sand/or t.
