Hotpoint EW51 Guide to Grilling, Guide to grilling successfully, heat, Shelf Position, from base

Guide to Grilling

Guide to grilling successfully

	Pre-	Shelf Position
		from base		Approx. Cooking Time
Food	heat	of oven	Setting
Toasting of Bread	1 min.	2	4	3-5 mins. Grill pan and
Products				grid.
Small cuts of meat	None	2 or 1	4 for 4 mins.	10-15 mins. Grill pan
			reduce to lower
– Sausages, Bacon				and grid.
			setting
Chops, etc.	None	1	4 for 6-8 mins.	25-30 mins. Grill pan
Gammon Steaks,			reduce to lower
				and grid.
Chicken pieces			setting
Fish. Whole,	None	1	4	6-8 mins. in base of grill
Fillets		1		pan.
Fish in	None	1	3	10-15 mins. Grill pan
breadcrumbs
				and grid.
Pre-cooked Potato	None	2 or 1	3	10-12 mins. in base of
Products				grill pan
Pizzas	None	1	3	10-15 mins. Grill pan
				and grid.
Browning of Food	1 min.	1	4	5-7 mins. Dish placed
				directly on shelf.

18