Instructions | Hotpoint H251EWH instruction

Instructions

H251EWH

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Hotpoint H251EWH manual Instructions

Contents

Instructions Page Contents Disposal of Your Product Introduction Installation Always Safety Information Do not Leave Deep FAT Frying Pans Unattended While Cooking Safety Advice in Case of a CHIP-PAN FireForce of the extinguisher is likely to tip the pan over Features Control Knobs Control Panel Safety requirements for deep fat frying Control Settings GuideHotplates General Information Notes Use of Hotplates Choice of Utensils Hob General InformationPans should not But essentially Flat Gas Main Top Temperature Conversion ChartMark Convection Fan Grill Setting the GrillGrill pan handle Never line the grill pan with aluminium foil Shelf Position Approx.Cooking Food Setting Grill ChartGuide To Grilling Time Timer Operation Oven Timer OperationAutomatic Cooking Auto Cooking Programme Know Your TimerCook Period Start Time To SET the Timer for Manual Oven Operation Clock & Automatic Oven Timer OperationTo SET & RE-SET the Time of DAY Return the oven control to the OFF position Auto Cooking Programmes Cooking programme to start To Cancel AN Auto Cooking Programme TOP Oven Cooking Top Oven Cookery NotesCooking MEAT/POULTRY in the TOP Oven TOP Oven AS a HOT Cupboard Food Preheat Temperature and Time Top Oven Temperature Chart BakingPosition in oven If using aluminium foil Top Oven Temperature Chart Meat Oven Cookery Notes OvenOven Control To prepare meat for roasting in your electric oven Temperature and Time Meat pan and rod shelves From bottom Main Oven Temperature Chart Baking Main Oven Temperature Chart Meat Control Panel Care and CleaningHOB Development Council ‘STAY CLEAN’ Oven Liners HOW ‘STAY CLEAN’ WorksCleaning Materials to Avoid GRILL/TOP Oven Grill Cooking Results Not SatisfactoryBaking General TOP Oven Baking Something Wrong ? Problem Check Repair Service and Information Help Desk After Sales ServiceGenuine Parts and Accessories Extended Warranties