Hotpoint HL500E manual Grilling, Is Used - Children Should Be Kept Away

Grilling

CAUTION: ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL

IS USED - CHILDREN SHOULD BE KEPT AWAY.

To operate the grill proceed as follows:

lPre-heat the grill on setting 6 for approximately 5 minutes (see chart on guide to grilling).

Grill Pan Handle l Food which only requires browning should be placed directly on/in the grill pan in the grill pan runner, or on the floor of the grill compartment. (the grill pan grid may be removed.)

lLeave the control on setting 6 for toast, sealing and fast cooking of foods. For thicker foods requiring longer cooking turn the control to a lower setting after the initial sealing, on both sides, on setting 6. The thicker the food the lower the control should be set.

lTo turn off, turn the control knob fully clockwise to the symbol O

DO NOT cover the grill pan or grid with aluminium foil as this can hold fat, intensify the heat and create a fire hazard.

Grilling can be started from cold but for best results preheat for approximately two minutes. Most cooking is done with the heat on full, but it may be desirable to reduce it for thicker pieces of meat, fish, chicken portions or for keeping food warm.

For au gratin dishes eg. Macaroni Cheese and meringue toppings eg. Baked Alaska, place the dish on the floor of the grill compartment. The base of the grill pan can be used for warming fruit garnishes on the reduced setting.

NOTE: Strong detergents used in dishwashers may damage the grill pan grid finish; clean in soapy water as described in CARE AND CLEANING section.

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