Using the surface units, Cleaning, Tips Care

Operating Instructions Safety Instructions

Using the surface units.

Throughout this manual, features and appearance may vary from your model.

	How to Set
	Push the knob in and turn in either
	direction to the setting you want.
	At both OFF and HI the control clicks
	into position. You may hear slight clicking
	sounds during cooking, indicating the
	control is keeping the power level you set.
	A surface unit ON indicator light will glow
Appearance may vary.	when any surface unit is on.

Be sure you turn the control knob to OFF when you finish cooking.

Surface Cookware Tips (electric coil models only)

and Cleaning

1″

Not over 1 inch.

Use medium- or heavy-weight cookware. Aluminum cookware conducts heat faster than other metals. Cast-iron and coated cast-iron cookware are slow to absorb heat, but generally cook evenly at low to medium heat settings. Steel pans may cook unevenly if not combined with other metals.

For best cooking results, pans should be flat on the bottom. Match the size of the saucepan to the size of the surface unit.

The pan should not extend over the edge of the surface unit more than 1 inch.

Tips Care

Wok Cooking (electric coil models only)

We recommend that you use only a flat-bottomed wok. They are available at your local retail store.

Do not use woks that have support rings. Use of these types of woks, with or without the ring in place, can be dangerous.

Placing the ring over the surface unit will cause a build-up of heat that will damage the porcelain cooktop. Do not try to use such woks without the ring. You could be seriously burned if the wok tipped over.

Customer Service Troubleshooting

Use only flat-bottomed woks.

	Indicator Light (glass cooktops only)
	A HOT SURFACE indicator light will glow	■ It comes on when the unit is hot to the touch.
	when any radiant element is turned on,	■ It stays on even after the unit is turned off.
	and will remain on until the surface is	■ It stays on even after the unit is turned off.
	and will remain on until the surface is	■ It glows brightly until the unit is safe to touch.
	cool enough to touch.	■ It glows brightly until the unit is safe to touch.

	Deep Fat Frying
	Do not overfill cookware with fat that may	Watch food frying at high temperatures.
	spill over when adding food. Frosty foods	Keep range and hood clean from grease.
	bubble vigorously.

RB757, RB754, RB755, RB756, LEB326 specifications

Hotpoint has established itself as a leading brand in home appliances, particularly known for its range of cookers. Among its notable offerings are the Hotpoint LEB327, LEB316, LEB356, LEB326, and RB756 models. These cookers combine functionality, modern technology, and user-friendly designs to meet the needs of any kitchen.

The Hotpoint LEB327 is a multifunctional cooker that boasts a large capacity oven, making it ideal for families or those who love to entertain. With its innovative fan-assisted cooking technology, heat is distributed evenly throughout the oven, ensuring consistent cooking results. The LEB327 also features a sleek digital display and programmable timer, allowing users to set cooking times with precision.

Similarly, the Hotpoint LEB316 model offers intuitive operation with its simple control panel and multiple cooking functions. The fast heat-up time is one of its key highlights, as it significantly reduces waiting time for preheating. Energy efficiency is another important characteristic, contributing to lower utility bills without compromising performance.

The Hotpoint LEB356 boasts a radiant ceramic hob that facilitates quick temperature adjustments. This design not only enhances quicker cooking but also makes cleaning effortless due to its smooth surface. Also equipped with a spacious oven, the LEB356 utilizes advanced thermal technology for even baking and roasting.

For users seeking a blend of modern design and efficiency, the Hotpoint LEB326 is a perfect choice. Its stylish stainless steel finish complements any kitchen aesthetic. Additionally, it offers a variety of cooking modes, including grill, bake, and defrost, enabling users to prepare diverse meals with ease.

Finally, the Hotpoint RB756 provides a dual fuel option, combining the advantages of a gas hob with an electric oven. This versatility allows for better temperature control when cooking on the stovetop while still benefiting from the efficient baking capabilities of an electric oven. Safety features, including flame failure devices and an automatic ignition system, enhance user confidence while cooking.

Each of these models from Hotpoint combines innovative technologies with user-friendly features, ensuring both reliability and performance. Whether for daily cooking or special occasions, the LEB327, LEB316, LEB356, LEB326, and RB756 are designed to meet a wide range of culinary needs, making them excellent additions to any kitchen.

Hotpoint LEB327 Using the surface units, Operating Instructions Safety Instructions, Cleaning

Models: RB757 RB754 RB755 RB756 LEB326 LEB356 LEB316 LEB327