TheCookingModes inyourOven

Your new appliance is equipped with a number of different cooking modes:

Conventional Heating (Top Oven)

-with upper and lower heat. This system is particularly suitable for roasting and baking on one shelf only.

Variable Grilling (Top Oven)

-the oven can also be used for conventional grilling with a full or half width fully controllable grill.

Note: The Top Oven door should be open when grilling.

Fan Oven (Main Oven)

-the fan oven operates by constantly blowing heated air, from an element wrapped around the fan, into the oven. This gives improved efficiency and in general, enables the use of lower temperatures for cooking. It also means that there is less need to be particolar about shelf positions and that you can bake at more than one level simultaneously (Batch Baking).

Traditional (Main Oven)

-the upper and rear heating elements are switched on in this position. The traditional oven brings an outstanding level of temperature distribution and reduced consumption. In traditional cooking use only one rack to ensure good heat distribution. By using the various shelf positions available you can balance the quantity of heat between the upper and lower part. If cooking requires more heat from below or above, use the lower or higher shelves respectively.

Roast Meat (Main Oven)

-specially created for cooking joints of meat. This mode raises the temperature in the oven to a very high heat for the first part of the cooking cycle, to seal the outside of the joint and retain the juices of the meat throughout cooking. After this the temperature is reduced to the set temperature using each heating element in turn to guarantee a homogeneous temperature for the cooking period. A temperature is suggested on this mode but this can be altered using the '+/-' control knob.

Roast Chicken (Main Oven)

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-specially created for cooking excellent roast poultry. This mode can be used to roast chickens, duck, turkey and other poultry to perfection.

Each heating element is used in the cycle to guarantee a homogeneous temperature within the oven. A temperature is suggested on this mode but this can be altered using the '+/-' control knob.

Fish (Main Oven)

-this mode provides gently pulsing top and rear heat to lightly poach fish dishes without overcooking or drying out. A temperature is suggested on this mode but this can be altered using the '+/-' control knob.

Rising (Main Oven)

-this mode heats and holds the oven at 40°C. It is ideal for proving bread and yeast based dough mixtures. When this mode is selected a cooking duration of 14 minutes is automatically set, this can be altered by pressing the 'time/mode' button until the cooking duration icon flashes. Then use the '+/-' control knob to adjust the cooking duration.

Bread cycle - Auto

-this mode is fully automatic and lasts for 1 hour. When this mode is selected the time and temperature cannot be adjusted. It is suitable for baking bread weighing up to 1.5kg, either in a tin or on a baking tray. This mode includes a proving cycle and a baking cycle. If an initial proving cycle is needed this can be done using the RISE mode (8). Some recipe ideas are included in the recipe book supplied with the cooker.

Cake cycle - Auto

-this mode is fully automatic and lasts for 1 hour. When this mode is selected the time and temperature cannot be adjusted. It is suitable for baking sponge based cakes that take between 30 minutes and 1 hour to cook. Some recipe ideas are included in the recipe book supplied with the cooker.

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Hotpoint UQ89I manual Conventional Heating Top Oven, Variable Grilling Top Oven, Fan Oven Main Oven, Traditional Main Oven
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UQ89I specifications

The Hotpoint UQ89I is an innovative built-in oven that exemplifies modern cooking technology, making it an excellent addition to any contemporary kitchen. This appliance combines elegance with advanced features, ensuring that users can enjoy both style and functionality.

One of the standout features of the Hotpoint UQ89I is its large capacity. With an interior volume of 71 liters, it offers ample space for cooking large meals, making it ideal for families or those who love to entertain. The oven is designed to accommodate multiple dishes at once without compromising performance, allowing for efficient meal preparation.

Equipped with a range of cooking functions, the UQ89I features traditional heating, fan assistance, and a grill option. These functions enable versatile cooking methods, ranging from baking and roasting to grilling, making it suitable for a variety of culinary techniques. The fan-assisted function ensures even heat distribution, resulting in perfectly cooked dishes every time.

One of the prominent technologies in the UQ89I is its Eco-efficient mode. This feature optimizes energy use during cooking, making it an environmentally friendly choice that reduces energy consumption without sacrificing performance. Users can enjoy delicious meals while being conscious of their energy use.

In addition to performance, ease of use is a key characteristic of the Hotpoint UQ89I. It features an intuitive digital control panel that makes it easy to select cooking modes and set timers. The oven also includes a clear LCD display, providing users with all the necessary information at a glance.

Cleaning is often a concern with traditional ovens, but the UQ89I aims to simplify this task. It is equipped with a catalytic cleaning system that utilizes specially coated walls to absorb grease and food splatter, significantly reducing the time and effort needed for maintenance.

Safety is another important consideration, and the Hotpoint UQ89I does not disappoint. It features a cool touch door, ensuring that the outer surface remains safe to touch, while an automatic shut-off function provides additional peace of mind.

Overall, the Hotpoint UQ89I is a multifunctional oven that merges style with advanced cooking technology. Its spacious design, diverse cooking functions, energy efficiency, and innovative cleaning features make it a top choice for those looking to elevate their culinary experience. With the Hotpoint UQ89I, home cooking becomes a pleasurable and efficient endeavor.
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