Jackson TSC-66 Traditional Series, Left to Right Operation Shown, Scrap Trough Location

TSC-66 Drawings Rev B.qxd 11/5/04 7:54 AM Page 1

TSC-66 Traditional

Series

Approximate Total Load Amps

Left to Right Operation Shown

Legend to Drawing

A– Machine water inlet 1/2” I.P.S., 180°F minimum, 61- 1/4” above finished floor

B– Electrical connection, approximately 61-1/4” above finished floor. See table for amperage requirements

C– Drain connection-1 1/2” I.P.S.

D– Prewash water inlet 1/2” I.P.S. 110°F - 140°F

*E–Condensate return connection, 3/4” FPT (return to boiler feeder or open drain)

*F– Incoming low pressure steam connection, 3/4” FPT (gate valve supplied)

*Steam tank heat option only

Note: All vertical dimensions are +/- 1/2” from floor due to adjustable bullet feet

									66”	8”
	Electric Tank Heat		Steam Tank Heat		Optional 7 KW	Optional 12 KW			TABLE TO TABLE
										12-1/2”
TSC-66 Series	Models:		Models:		Electric	Electric
										4”
Electrical Data		TSC-66	TSC-66S		Booster Heater	Booster Heater
	1-PH	3-PH	1-PH	3-PH	*3-PH	*3-PH
208 Volts 60 Cycles	88.3	51.8	18.3	10.1	29.0	33.0
230 Volts 60 Cycles	81.5	47.8	18.3	10.1	25.0	29.0				26”
						14.5
460 Volts 60 Cycles	N/A	23.9	N/A	5.1	13.0					8”
* Option electric boosters come in 3 phase only.
Note: Optional booster heater requires separate electrical connection. 24						10-1/2”
						21”			74”	4”
KW and 36 KW booster heaters are designed to supply the dishmachine
with rinse water at the appropriate temperature. Models do NOT come						OPENING
						4” wide x 16” long cutout in vent			82”
with booster heaters as standard equipment.										Floor sink or drain with
						cowl/splash	shield. Shipped	with
						cover plates.				3” minimum drain line.

10” high backsplash

Recommended Table Fabrication

14”

Scrap Trough Location

20-1/2”

Machine height with doors open is 72”.

25”

21”

WALL

Scrap trough location MUST be a minimum of 14” from the tub, regardless of which side the trough is mounted on.

34”

Add 3” to machine width to account for con- duit and/or piping on the back of the machine when determining doorways and entrances for the machine to fit through.

Drive

Motor

Cover

The maximum recommended distance between any electric booster heater and the dishmachine is 20 ft.

30-1/2” 61-1/4”

24”

34”

18”

11-1/4”

1”

82”

66” TABLE TO TABLE

22”	13”
5”	B
D	A
	8”
	66”
	53”
	5”
	C
	6-1/2”
	E
	F

5-3/4”

4”

10” 29” 4-1/2”

All specifications subject to change without notice.