John Lewis JLFZW1810 instruction manual Using the freezer, Before use, Frozen food storage

Using the freezer

Before use

Remove all securing tapes.Wash inside the appliance with lukewarm water and bicarbonate of soda (5 ml to 0.5 litre of water).

Do not use soap or detergent as the smell may linger. Dry thoroughly.

The freezer has the symbol which means that it is suitable for freezing fresh food and for long term storage of frozen and deep-frozen food.

The temperature may be regulated between -15°C and -24°C.

We suggest setting the internal temperature to approximately -18°C, which guarantees proper freezing and conservation of the frozen foods.

Attention!

Following first start up, the temperature displayed can not correspond to the set temperature. During this time it is possible that the temperature displayed is different from the actual temperature.

Attention!

A difference between the temperature displayed and the actual temperature is normal. Especially when:

•A new setting has recently been selected

•The door has been left open for a long time

•Warm food has been placed in the compartment

A difference of 5°C inside the compartment is quite normal.

During normal functioning the indicator shows the warmest temperature inside the compartment.

Frozen food storage

When first starting-up or after a period out of use, before putting the products in the compartment let the appliance run for at least 12 hours.

To obtain the best performance from this appliance, if large quantities of food are to be stored, remove all drawers and baskets (except for the last one at the bottom) and place food on cooling shelves.

Pay careful attention not to exceed the load limit

stated on the side of the upper section (where applicable).

Do not exceed the storage period indicated by the manufacturer.

Finally, do not open the door frequently or leave it open longer than is absolutely necessary.

Warning

Do not put carbonated liquids, (fizzy drinks etc.), in the freezer.

Ice lollies, if consumed immediately after removal from the freezer, can cause low temperature skin burns.

Do not remove items from the freezer if your hands are damp/wet, as this could cause skin abrasions or “frost/freezer burns”.

Important

In the event of a power cut the food in the freezer will not be affected if the power cut is short and if the freezer is full. Do not open the door. Should the food begin to thaw, it must be consumed quickly and must not be re-frozen .

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