Kambrook KOT65 manual Kambrook Safety, Important Safeguards for Your Kambrook Snack Oven

Kambrook Safety

Welcome to Kambrook and your new Snack Oven.

At Kambrook, we believe that the safe performance is the first priority in any consumer product so that you, our valued customer, can confidently use and trust our appliances.

We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions.

IMPORTANT SAFEGUARDS FOR YOUR KAMBROOK SNACK OVEN

•Carefully read all instructions before operating the appliance and save for future reference.

•Remove and safely discard any packaging material and promotional labels before using the appliance for the first time.

•To eliminate a choking hazard for young children, remove and safely discard the protective cover fitted to the power plug of this appliance.

•Do not place the appliance near the edge of a bench or table during operation. Ensure the surface is level, clean and free of water and other substances.

•Do not use the snack oven on a sink drain board.

•Do not place this appliance on or near a hot gas or electric burner, or where it could touch a heated oven.

•Position the snack oven at a minimum distance of 20cm away from walls and provide adequate space above and all sides for air circulation.

•Always operate the snack oven on a stable and heat resistant surface. Do not use on a cloth-covered surface, near curtains or other flammable materials.

•Do not place cardboard, plastic, paper or other flammable materials into the snack oven.

•Do not cover the crumb tray or any other part of the snack oven with metal foil. This will cause overheating of the oven.

•Always ensure the crumb tray is thoroughly dried after cleaning and is re-inserted into position before operating the snack oven.

•The temperature of accessible surfaces will be high when the appliance is operating and for some time after use.

•Always wear protective, insulated oven mitts when inserting, removing or handling items from the snack oven when hot.

•Always use extreme caution when the appliance contains hot food and liquids. Do not move the appliance during cooking.

•Always use extreme caution when removing any of the accessories, hot food and disposing of hot grease. Allow the snack oven to cool before handling.

•Do not place hands inside the snack oven during operation.

•Do not leave the glass oven door standing open for extended periods of time.

•The glass of the oven door has been specially treated to make it stronger, more durable and safer than ordinary glass, however, it is not unbreakable. If struck extremely hard, it may break or weaken, and could at a later time shatter into many small pieces without apparent cause.

•Do not insert over-sized foods into the snack oven as they create risk of fire or electric shock.

•The snack oven is designed for reheating, toasting/cooking or grilling small portions of suitable foods as described in this booklet. Frozen foods such as frozen pies and frozen pizzas should not be placed into the appliance.

•It is recommended to use only the accessories supplied with the snack oven. Using other accessories may cause hazard or injury. Do not store any materials other than the supplied accessories in the snack oven when not in use.

•Do not clean the interior of the snack oven with metal scouring pads as pieces can break off the pad and touch electrical parts creating risk of electric shock.