Kambrook KOT65 manual CARE, Cleaning Storage, Cleaning after use

Models: KOT65

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CARE, CLEANING AND

STORAGE

Cleaning after use

Before cleaning, always ensure the snack oven is cool, the element selection dial and the timer dial are in the OFF position, the appliance is switched off at the power outlet and the power cord is unplugged.

After each use remove the baking tray and crumb tray and carefully discard any food residue.

Wash the baking tray and crumb tray in hot, soapy water. A soft plastic scouring pad can be used to avoid build-up of stains. Rinse and dry thoroughly.

Wipe the interior with a soft damp cloth, lightly wetted with hot water and mild detergent, or soft plastic scouring pad. Wipe again with a soft damp cloth, lightly wetted with hot water, then with a dry cloth.

Wipe the exterior with a soft damp cloth then dry thoroughly. The glass oven door can be cleaned with a glass cleaner. Do not use an abrasive cleaner or pad as these may scratch the surface.

Do not wash any parts or accessories in a dishwasher.

Allow all parts and surfaces to dry thoroughly before reassembling and reusing.

Storage

Before storing, the element selection dial and the timer dial should be in the OFF position, the appliance switched off at the power outlet and the power cord unplugged. Ensure the snack oven is completely cool, clean and dry. Insert the accessories into position in the snack oven and close the door. Do not place anything on top and store the snack oven upright on the non-slip support feet.

DO NOT IMMERSE POWER CORD, POWER PLUG OR APPLIANCE INTO WATER OR ANY OTHER LIQUID.

DO NOT USE METAL SCOURING PADS TO CLEAN THE OVEN. PIECES OF METAL CAN BREAK OFF THE PAD AND TOUCH ELECTRICAL PARTS OF THE SNACK OVEN CREATING RISK OF ELECTRIC SHOCK.



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Kambrook KOT65 manual CARE, Cleaning Storage, Cleaning after use