Keep your freezer clean to prevent odor
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Part |
| What To Use | |
Interior/Door | • | Soap and water | |
Liner |
| • | Baking soda and water |
|
| ||
Door Gaskets | • | Soap and water | |
Drawers/Bins | • | Soap and water | |
Glass Shelves | • | Soap and water | |
|
| • | Glass cleaner |
|
|
| Mild liquid sprays |
Exterior | and | • | Soap and water |
Handles |
| • | Non Abrasive Glass |
| Cleaner | ||
|
|
| |
Exterior | and |
| Soap and water |
Handles |
|
| Ammonia |
(Stainless |
|
| Stainless Steel |
|
| Cleaners | |
Steel Models |
|
|
Only)
Care & Cleaning Chart
Tips and Precautions
Use 2 tablespoons of baking soda in 1 quart of warm water. Be sure to wring excess water out of sponge or cloth before cleaning around
controls, light bulb or any electrical part.
Wipe gaskets with a clean soft cloth.
Do not wash any removable items (bins, drawers, etc.) in dishwasher.
Allow glass to warm to room temperature before immersing in warm water.
Do not use commercial household cleaners, ammonia, or alcohol to clean
handles. Use a soft cloth to clean smooth handles. Do Not use a dry cloth to clean smooth doors.
Clean stainless steel front and handles with soapy water and a dishcloth. Rinse with clean water and a soft cloth. Wipe stubborn spots with an
improvement or major department stores. Always follow manufacturer's instructions.
NOTE: Always clean, wipe and dry with the grain to prevent cross- grain scratching. Wash the rest of the cabinet with warm water and mild liquid detergent. Rinse well, and wipe dry with a clean soft cloth.