Operating Instructions (continued)

Cycle Chart

Cycle To Select Cycle Water
(approx.)
fp_ For pots, pans,
oT casseroles and
dinnerware with dried-
on or baked-on soils.
O
_O"M_ Forregularly
soiled dishes and
_ silverware.
0
_,e_t_ For lightly soiled
and pre-rinsed
_ dishes and
silverware.
0
_AT_ Forlightly soiledor
pre-rinsed dishes and
silverware. This cycle
uses less hot water.
°c_ For rinsing dishes
ul that will be washed
later.
Select POTS PANS anddesired
OPTIONS.
HI-TEMP SCRUB andSANITIZE
will automatically beprovided.
Select NORMAL WASH and
Soil Level
Heavy and
Medium
Light
Heavy 8.5
9.7 gal.
36.7 liters
7.3 gal.
27.6 liters
gal.
desired OPTIONS. 32.2
Select LIGHT WASH and
desired OPTIONS.
Select WATER MISER and
desired OPTIONS.
Light
Heavy
Medium
Select QUICK RINSE.
DO NOT USE detergent.
Medium 7.3
27.6
4.9
18.5
8.5
32.2
6.1
23.1
Light 4.9
18.5
liters
gal.
liters
gal.
liters
gal.
liters
gal.
liters
gal.
liters
3.7 gal.
14.0 liters
2.5 gal.
9.5 liters
Time*
(minutes)
115
95
105
95
75
105
85
75
65
18
Washes/
Rinses
2 washes
6 rinses
2 washes
4 rinses
2 washes
5 rinses
2 washes
4 rinses
2 washes
2 rinses
1wash
6 rinses
1wash
4 rinses
1wash
3 rinses
1wash
2 rinses
2 nnses
*Includes dry time.

Option Selections

Hi-Temp Scrub
___ When HI-TEMP SCRUB option is selected,
the dishwasher heats the water inthe main
wash to approximately 145°F (63°C).
This increase inwater temperature helps dishwasher
detergent remove food grease and soil from dishes
more effectively and aids in drying. HI-TEMP SCRUB
option can be used withall cycles except WATER
MISER and QUICK RINSE. HI-TEMP SCRUB is auto-
matically provided when POTS PANS cycle is selected.
When HI-TEMP SCRUB option is selected, the light
above the pad will come on and remain on untilend of
cycle. To turn off the HI-TEMP SCRUB option, press the
pad a second time. The lightabove the pad willturn off.
Sanitize Option
To sanitize your dishes and glassware,
select the SANITIZE option.
When selected, the light above the pad will come on
and remain on until end of cycle. The water
temperature in the final rinse will be raised to 155°F
(68°C) and will maintain that temperature for 9 minutes.
This option is available in Pots Pans, Normal and Light
Wash cycles.
The cycle time will be extended until the proper water
temperature is reached. Washing action will continue
during the water heating delay. For best results, the
incoming water temperature should be 120°F (49°C).
The sanitize criteria may not be satisfied if there is an
interruption of the cycle, power failure or if the incoming
water temperature is below 120°F (49°C).
To turn off the SANITIZE option, press the pad a
second time. The light above the pad will turn off.