Setting Wall

Oven

Controls

 

 

Setting

the Warm

& Hold

TM Feature

 

 

The

pad turns ON the Serve Warm & Hold feature and will maintain

an oven temperature of 170°F (77°C). The

Warm & Hold feature will keep oven baked foods warm for serving up to 3

hours after cooking

has finished. After 3

hours the Warm & Hold feature

will shut the oven OFF automatically. The Warm & Hold feature

may be used without any

other cooking operations or can be used after cooking has finished using TIMED BAKE or DELAY TIMED BAKE.

To set Warm & Hold:

1.Arrange interior oven racks and place baked food in oven, if the food is already in the oven go to step 2.

2. Press

"- -" will appear in the

display

and the Warm & Hold indicator light above the pad

will turn ON.

Note:

If no further pads are touched

within

6 seconds the request to turn ON Warm & Hold will

be cleared.

3.Press J_or V to start.

4. To turn Warm & Hold OFF at any time press _.

The Warm & Hold indicator light above the pad will turn OFR

To set Warm & Hold to turn ON automatically:

1.Arrange interior oven racks and place food in oven, Set the oven properly for Timed Bake or DelayTimed Bake, wa _

2. Press

"= ="will appear in the display and the Warm & Hold indicator light above the pad will turn ON.

3.Press A or V to start. Warm & Hold is set to turn ON automatically after Timed Bake or Delayed Start Bake has finished,

4. To turn Warm & Hold OFF at any time press _.

The Warm & Hold indicator light above the pad will turn OFE

r

To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays)

 

Co_

 

The

and

pads are used to set the Sabbath feature. The Sabbath feature may only be used with the B_ke pad.

The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should be used only during Jewish Holidays), however the display will not visibly show or provide any audible tones indicating whether the change occurred correctly. Once the oven is properly set using Bake with the Sabbath feature active, the oven will remain continuously ON until cancelled. This will override the factory preset 12-Hour Energy Saving feature.

©

If the oven light will be needed during the Sabbath, press _- before activating the Sabbath feature. Once the oven light is turned ON and the Sabbath feature is active, the oven light will remain ON until the Sabbath feature is turned OFR If the oven light needs to be OFF, be sure to turn the oven light OFF before activating the Sabbath feature.

IMPORTANT NOTES: It is not advised to attempt to activate any other program

feature other than BAKE while the

 

Sabbath feature is active. ONLY the following key pads will function after setting

the Sabbath feature; J_, V,

&

@.ALL OTHER KEYPADS will not function once the Sabbath feature is properly activated.

To Program the Oven to Begin Baking Immediately & activate the Sabbath feature:

1.Be sure that the clock is set with the correct time of day.

2.Place the food in the oven,

3. Press

., ....

appears in the display.

4.Within 5 seconds, press the A or V. The display will show ,,350°F (177°C)._ By holding the A or V, the temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius).

5.If you desire to set the oven control for a Timed Bake or Delayed Start Bake do so at this time. If not, skip this step and continue to step 6. Refer to the Timed Bake (complete steps 6-7) /Delayed Start Bake (complete steps 6-10) section for complete instructions. Remember the oven will shut down after using Timed Bake or Delay Start Bake and therefore may only be used once during the Sabbath/Jewish Holidays. The maximum Delayed Start Bake time is 11 hours & 59 minutes.

6.The oven will turn ON and begin heating.

23

Page 23
Image 23
Kenmore 790.4885, 790.4884 manual Setting Wall, Setting Warm Hold TM Feature, To set Warm & Hold

790.4885, 790.4884 specifications

The Kenmore 790.4884 and 790.4885 models are widely recognized for their advanced cooking technology and user-friendly features, making them popular choices among home cooks and professional chefs alike. These models are part of Kenmore's impressive lineup of ranges, combining style, efficiency, and versatility.

One of the standout features of both the 790.4884 and 790.4885 is their powerful oven performance. They are equipped with True Convection technology, which ensures even baking and roasting by using a fan to circulate hot air throughout the oven. This results in perfectly cooked dishes, regardless of where they are placed in the oven. The large capacity allows for cooking multiple dishes simultaneously, which is ideal for family gatherings or holiday celebrations.

Another key characteristic of these models is the precise temperature control provided by the dual-fuel option. This allows users to enjoy the precision of a gas cooktop combined with the consistent heat of an electric oven. The stainless steel finish not only contributes to a sleek and modern aesthetic but also ensures durability and easy cleaning.

The cooktop features five burners with varying heat outputs, accommodating a range of cooking techniques, from simmering delicate sauces to boiling water quickly. The heavy-duty grates provide stability and allow for smooth transitions between different pots and pans.

Additional technologies are integrated into these models, such as self-cleaning capabilities and a delay bake function, making them convenient for busy lifestyles. The self-cleaning feature saves users time and effort, while the delay bake function allows them to program the oven to start at a later time, ensuring meals are ready when needed.

Safety features are also a priority with Kenmore, as evidenced by the oven lock and control panel lock options, providing peace of mind in households with children.

Overall, the Kenmore 790.4884 and 790.4885 ranges stand out for their combination of innovative technology, versatile cooking options, and stylish design. These qualities make them an excellent addition to any kitchen, meeting the demands of various cooking styles while maintaining efficiency and ease of use.