Kenwood CH580 series tomato salsa, strawberry slushie, mayonnaise using the, Head Office Address

Models: CH580 series

1 8
Download 8 pages 36.66 Kb
Page 8
Image 8
tomato salsa

tomato salsa

15g fresh coriander

1 small red onion

1 green chilli, deseeded

4 firm tomatoes, skinned and seeds removed

juice of 1 lime salt and pepper

Place the coriander into the bowl and process until finely chopped. Transfer to a serving bowl. Cut the onion and chilli into pieces approximately 1-2 cm in size then place in the bowl and pulse on a high speed until finely chopped. Add to the coriander. Lastly cut the tomato into pieces approximately 2 cm in size then coarsely chop on a high speed. Add to the coriander mix and combine with the lime juice, salt and pepper.

strawberry slushie

4-5 ice cubes

8 strawberries, hulls removed and cut in half

10ml caster sugar, approximate

Place the ice cubes and strawberries into the bowl and process on a high speed pulse until the ice is coarsely chopped. Add the sugar and continue pulsing until incorporated. Transfer to a glass and serve immediately.

mayonnaise (using the

mayonnaise dripper when supplied)

125ml olive oil 1 whole egg

2 drops lemon juice salt and pepper

Fit the lower knife blade into the bowl. Add the egg, lemon juice and seasoning. Fit the mayonnaise dripper ￿, then add the oil into its recess. Quickly fit the cover and power unit and process on speed 2 until most of the oil has been dispensed and the mayonnaise is thick. Use as required.

Note: Some oil will remain in the mayonnaise dripper after use, this is normal.

Head Office Address:

Kenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UK

www.kenwoodworld.com

 

Made in China

40238/3

Page 8
Image 8
Kenwood CH580 series manual tomato salsa, strawberry slushie, mayonnaise using the, mayonnaise dripper when supplied