Keurig SS-300C manual Brewing, Hot Water

Brewing

1.	Press the Power button.
2.	Press the Brew button. Add Water and
	K-cup®indicators will illuminate.
3.	Lift the reservoir lid.
4.	Pour water into the 10-ounce water
	reservoir until it reaches the rim of your
4. Place the charcoal water filter in the	desired fill level on the water level guide
	(minimum 6 ounces.) Close the lid.
holder and snap the holder cover
closed. Be careful – improper placement
can tear the filter skin (see figure).
5. Flush the filter and holder by running
fresh water through the hole in bottom
of compartment for 10 seconds.
6. Allow the filter to drain completely.

9.Wait until all the water has drained into the brewer before lowering the brewer handle completely.

10.The Brew button LED will remain on, indicating the water is heating.

Hot Water

Your brewer is equipped to dispense hot water to make hot chocolate, tea, soup, and more.

To make hot water:

	5.	Lift the brewer handle. Water starts to
		drain from the water reservoir into the
		brewer.
	6.	Place mug on the drip tray. The drip tray
		can be removed to accommodate
		travel mugs.
	7.	Select a K-Cup®portion pack.
		Note: Do not remove the foil lid or
7. Place the assembled water filter holder		puncture the K-Cup®.
into the water reservoir, pushing it down
to fit into place (see figure).
8. Replace the water filter compartment
cover. Turn it clockwise to close tightly.
*Make sure compartment cover is in	8.	Place a K-Cup®in the brewing chamber.
place securely and arrows line up in		Caution: There are two sharp
order for brewer to brew properly.
		needles in the brewing chamber
Note: We recommend changing the water
		that puncture the K-Cup®, one
filter every 60 days or after 60 uses, and		above and one below.
more often if you have hard water.		To avoid risk of injury, do not put
Replacement filters can be purchased in		your fingers in the K-Cup®
stores, by calling Cuisinart Customer Service,		brewing chamber.
or at www.cuisinart.com.
	10

Note: If Brew button was not pressed	14. Press the Power button.
before you added water to the water
	15.	Press the Hot Water button. Add Water
reservoir (Brew and Hot Water LEDs are
		indicator will illuminate.
still flashing) you can do so after water has
drained into the brewer and the brewing	16.	Lift the reservoir lid.
head is closed. The light will now stay on	17.	Pour water into the water reservoir until
until heating/brewing is complete.
		it reaches up to the rim of your desired
11. After about 2 minutes, the beverage		fill level on the water level guide
starts to dispense.		(minimum 6 ounces). Close the lid.
Caution: there is very hot water	18.	Lift the brewer handle. Water starts to
in the K-Cup®chamber during		drain from the water reservoir into the
the brewing process. To avoid		brewer.
risk of injury, do not lift the	19.	Place mug on the drip tray. The drip
handle or open the K-Cup®
		tray can be removed to accommodate
chamber during the brewing
		travel mugs.
process.
	20.	Wait until all the water has drained into
		the brewer before lowering the brewer
		handle completely.
	21.	The Hot Water button LED will remain
		on, indicating the brewer is heating.
	Note: If the Hot Water button was not
	pressed before you added water to the
	water reservoir (Hot Water and Brew LEDs
	are still flashing) you can do so after water
12. Lift the handle, then remove and	has drained into the brewer and the brew
	head is closed. The LED will now stay on
dispose of the used K-Cup®. Close the
brewing head.	until heating/brewing is complete.
	22.	After about 2 minutes, hot water starts
Caution: K-Cup®will be hot.
13. Enjoy your cup of gourmet coffee! Your		to dispense.

brewer is ready to use again or you can power it off.

11