KitchenAid 30" (76.2 cm) Before you start, Cabinet opening dimensions, Freestanding Range, Danger

Before you start...

Your safety and the safety of others

are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

Cabinet opening dimensions

25" (63.5 cm) countertop depth (with or without backsplash)

and 24" (61 cm) base cabinet depth, 36" (91.4 cm) countertop height

Freestanding Range

All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING”. These words mean:

DANGER

You can be killed or seriously injured if you don’t immediately follow instructions.

WARNING

You can be killed or seriously injured if you don’t follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

3" (7.6 cm)

4" (10.2 cm) min. clearance from both sides of range to side wall or other combustible material.

13" (33 cm) max.
upper cabinet depth				For	minimum	18" (45.7 cm)
						upper side cabinet
	30" (76.2 cm) cabinet
				clearance to		to countertop
		opening width		cooktop, see
				***Note
	30" (76.2 cm)
	opening width
	9" (22.9 cm)
24"			6"
	(61 cm)		(15.2 cm)
18"
	(45.7 cm)

WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.

– Do not store or use gasoline or

other flammable vapors and liquids in

the vicinity of this or any other

appliance.

Gas line opening can be located within this shaded area.

2" (5.1 cm)

2-1/2" (6.4 cm)

10"	Outlet should be
(25.4 cm)
	located within the 18" x

10" (45.7 cm x 25.4 cm) shaded area.

2-1/2" (6.4 cm)

floor gas line opening if directly below regulator

7/8" (2.2 cm) min. required between cabinet opening and door or hinge opening.

– WHAT TO DO IF YOU SMELL GAS

• Do not try to light any appliance.

• Do not touch any electrical switch

• Do not use any phone in your

building.

• Immediately call your gas supplier

from a neighbor’s phone. Follow the

gas supplier’s instructions.

• If you cannot reach your gas

Slide-in Range

13" (33 cm)
max. upper
		18" (45.7 cm)
cabinet depth
	For minimum	upper side cabinet
30" (76.2 cm) cabinet	clearance to	to countertop
	cooktop, see
opening width
	***NOTE
30" (76.2 cm)
opening width

supplier, call the fire department.

–Installation and service must be performed by a qualified installer, service agency or the gas supplier.

Countertop opening dimensions that are shown must be used. Given dimensions provide required clearances.

To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by installing a range hood that projects horizontally a minimum of 5 inches beyond the

4" (10.2 cm) min. clearance from both sides of range to side wall or other combustible material.

9"

(22.9 cm)

3"

(7.6 cm)

Gas line opening should be located within this shaded area.

floor gas line opening if directly below regulator

2"	2-1/2"
(5.1 cm)	(6.4 cm)

6"

(15.2 cm)

18" (45.7 cm)

2-1/2"

(6.4 cm)

24"

(61 cm)

10"

(25.4 cm)

Outlet should be located within the 18" x 10" (45.7 x 25.4 cm) shaded area.

IMPORTANT:

Rear vent must be installed on all slide-in models for proper ventilation. See Step 7, Panel D.

bottom of the cabinets.

Read electrical and carpentry instructions.

7/8" (2.2 cm) min. required between cabinet opening and door or hinge

opening.

Proper installation is your responsibility. A qualified technician must install this range. Make sure you have everything necessary for correct installation. It is the customer’s responsibility to make sure that the countertop has been properly prepared and that the installation clearances specified on the model/serial rating plate are met. The model/serial rating plate is located on the oven frame behind the oven drawer.

Check location where range will be installed. The range should be located for convenient use in the kitchen. Recessed installations must provide complete enclosure of the sides and rear of range.

All openings in the wall or floor where range is to be installed must be sealed.

IMPORTANT: Some cabinet and building materials are not designed to withstand the heat produced by the oven for baking and self-cleaning. Check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate or sustain other damage.

It is the customer’s responsibility:

To contact a qualified electrical installer.

To assure that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/NFPA 70 — latest edition*, or CSA Standard C22.1, Canadian Electrical Code, Part 1 — latest edition**, and all local codes and ordinances.

NOTE: This appliance is manufactured for use with Natural Gas. Conversion to L.P. Gas can be made using the kit included in your literature package.

NOTE: The metal chassis of the range must be grounded in order for the control panel to work. If the metal chassis of the range is not grounded, no keypads will operate. Check with a qualified electrician if you are not sure the range is grounded.

IMPORTANT: Observe all governing codes and ordinances.

Grounded electrical outlet is required. See “Electrical requirements,” Panel C.

Cabinet opening dimensions that are shown must be used.

Do not pinch the power supply cord between the range and the wall.

Do not seal range to side cabinets.

Copies of the standards listed may be obtained from:

*National Fire Protection Association One Batterymarch Park

Quincy, Massachusetts 02269 **CSA International

8501 East Pleasant Valley Road

Cleveland, Ohio 44131-5575

***NOTE: 24" (61 cm) min. when bottom of wood or metal cabinet is protected by not less than 1/4"

(6.4 mm) flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or 0.020" (0.5 mm) copper.

30" (76.2 cm) min. clearance between the top of the cooking platform and the bottom of an unprotected wood or metal cabinet.

Panel A