Parts and Features
Selecting the right tools
Action | Setting | Food | Accessory | |
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| Vegetables |
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| 2 | Fruit |
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| Fresh herbs |
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Mince | Chop |
| Nuts |
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| Meat |
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| Multipurpose stainless steel blade | |
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| 1 |
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| 2 |
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| OR |
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Puree |
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| stainless steel blade | |
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| 1 |
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| 2 | Pesto |
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| Sauces |
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| Cake batter |
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| Pie dough |
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Mix |
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| Cream |
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| 1 |
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| 2 | Yeast dough | Plastic dough blade |
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Knead |
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| 1 |
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| 2 | Fruit (soft) |
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| Potatoes |
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| Tomatoes |
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| Vegetables |
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Slice | Slice |
| (soft) | Adjustable slicing disc |
thin | thick |
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| 1 |
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| 2 | Cheese |
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| Chocolate |
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| Fruit (hard) |
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| Vegetables |
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| (hard) |
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| 1 |
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| 2 | Vegetables | Reversible shredding disc |
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| Cheese |
| |
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| (freeze |
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Shred | Shred |
| 30 min. prior) |
|
medium | fine |
| Chocolate |
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| Fruit (hard) |
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1
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