The Ice Making Process

1.Water is constantly circulated over a freezing plate. As the water freezes into ice, the minerals in the water are rejected. This produces a clear sheet of ice with a low mineral content.

2.When the desired thickness is reached, the ice sheet is released and slides onto a cutter grid. The grid divides the sheet into individual cubes.

3.The water containing the rejected minerals is drained after each freezing cycle.

4.Fresh water enters the machine for the next ice making cycle.

5.Cubes fall into the storage bin. When the bin is full, the ice maker shuts off automatically and restarts when more ice is needed. The ice bin is not refrigerated and some melting will occur. The amount of melting varies with room temperature.

NOTE: As the room and water temperatures vary, so will the amount of ice produced and stored. This means that higher operating temperatures result in reduced ice production.

Using the Controls

1.To start the normal ice making cycle, select ON.

2.To stop ice maker operation, select OFF.

NOTE: The CLEAN setting is used whenever solutions are circulated through the ice maker for cleaning. Only the water pump and compressor operate at this setting. See the “Cleaning” section.

ICE MAKER CARE

Cleaning

The ice making system and the air cooled condenser need to be cleaned regularly for the ice maker to operate at peak efficiency and to prevent premature failure of system components. See the “Ice Maker System” and the “Condenser” sections.

Exterior Surfaces

Wash the exterior enamel surfaces and gaskets with warm water and mild soap or detergent. Wipe and dry. Regular use of a good household appliance cleaner and wax will help protect the finish. Do not use abrasive cleaners on enamel surfaces as they may scratch the finish.

For products with a stainless steel exterior, use a clean sponge or soft cloth and a mild detergent in warm water. Do not use abrasive or harsh cleaners.

Ice Maker System

Minerals that are removed from water during the freezing cycle will eventually form a hard scaly deposit in the water system. Cleaning the system regularly helps remove the mineral scale buildup. How often you need to clean the system depends upon how hard your water is. With hard water of 15 to 20 grains/gal. (4 to 5 grains/liter), you may need to clean the system as often as every 6 months.

NOTE: Use one 16 oz (473 mL) bottle of NU-CALGON* Nickel Safe Ice Machine Cleaner. To order, call 1-800-442-9991 and ask for Part Number 8171307. In Canada, call 1-800-807-6777.

1.Push the selector switch to OFF.

2.Wait 5 to 10 minutes for the ice to fall into the storage bin. Remove all ice from the storage bin.

3.Unscrew the drain cap from the bottom of the water pan located inside the storage bin as shown. Allow the water to drain completely.

4.Replace the drain cap securely on the water pan. If the drain cap is loose, water will empty from the water pan and you will have either thin ice or no ice.

5.Read and follow all handling information on the cleaner bottle before completing the steps below. Use one 16 oz (473 mL) bottle of NU-CALGON* Nickel Safe Ice Machine Cleaner.

*Nu-Calgon is a trademark of Calgon Corporation.

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KitchenAid ICEMAKER manual ICE Maker Care, Using the Controls, Cleaning
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ICEMAKER specifications

The KitchenAid ICEMAKER is a remarkable appliance that brings convenience and efficiency to your home, ensuring a steady supply of fresh, crystal-clear ice. With its sleek design and user-friendly features, it is an essential addition for anyone who enjoys entertaining or simply wants to enhance their everyday lifestyle.

One of the standout features of the KitchenAid ICEMAKER is its impressive production capacity. It can produce up to 28 pounds of ice per day, allowing you to host gatherings without worrying about running out of ice. Its generous storage bin holds up to 25 pounds of freshly made ice, ensuring you always have enough on hand for parties, barbecues, or family gatherings.

The technology behind the KitchenAid ICEMAKER is designed for optimal performance and energy efficiency. It employs a high-efficiency compressor that not only ensures rapid ice production but also reduces energy consumption. With its robust cooling system, the appliance operates quietly, making it suitable for use in any room of the house.

A key characteristic of the KitchenAid ICEMAKER is its ability to produce clear, restaurant-quality ice. The machine uses a unique freezing process that eliminates impurities, resulting in clear cubes that melt slowly, keeping your beverages colder for longer without diluting their flavor. This feature is particularly appreciated by cocktail enthusiasts and those who enjoy high-quality drinks.

The ICEMAKER features intuitive controls that make operation simple and straightforward. With a digital display, users can easily monitor and adjust their ice-making preferences. The self-cleaning function is another noteworthy attribute, as it helps maintain hygiene and ensures the longevity of the appliance, requiring minimal user intervention.

Moreover, the KitchenAid ICEMAKER is designed for versatility, with options for different ice sizes to accommodate various drink types, from cocktails to soft drinks. Its built-in water filtration system ensures that every batch of ice is made with clean, fresh water, enhancing the quality of the ice while eliminating any unpleasant aftertaste.

Overall, the KitchenAid ICEMAKER combines functionality, quality, and style in one compact unit. Whether you're an avid entertainer or someone who simply enjoys the luxury of having ice on hand, this appliance is an excellent choice that will elevate your culinary experience. Its cutting-edge technology and thoughtful features make it a must-have for any modern kitchen.
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