KitchenAid KGCV465 Surface Burners, Dual Valve TripleTier Burner Control, Burner Cap Alignment

Models: KGCV465

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Dual Valve TripleTier™ Burner Control

Surface Burners

IMPORTANT: Do not obstruct the flow of combustion and ventilation air around the burner grate edges. Before cleaning, make sure all controls are off and the oven and cooktop are cool. Do not use oven cleaners, bleach or rust removers.

Burner Cap Alignment

Always keep the burner cap in place when using a surface burner. A clean burner cap will help prevent poor ignition and uneven flames. Always clean the burner cap after a spillover and routinely remove and clean the caps according to the “General Cleaning” section.

Standard Burner

To Set:

1.Push in and turn knob counterclockwise to LITE.

All surface burners will click. Only the simmer burner with the control knob turned to LITE will produce a flame.

2.Turn knob anywhere between SIMMER BURNER HI and LO.

3.Push in and turn knob counterclockwise to POWER BURNER HIGH. All three rings will produce a flame.

4.Turn knob anywhere between POWER BURNER HI and

POWER BURNER LO.

Use the following chart as a guide when setting heat levels.

SETTING

RECOMMENDED USE

 

 

LITE

Light the burner.

1

2

3

4

5

SIMMER BURNER HI

Cook soups, sauces and gravies.

 

Stew or steam foods.

 

 

 

SIMMER BURNER LO

Keep food warm.

 

Melt chocolate or butter.

 

Simmer.

 

 

 

POWER BURNER HI

Start food cooking.

 

Bring liquid to a boil.

 

WOK cooking.

 

 

 

POWER BURNER

Hold a rapid boil.

MED

Quickly brown or sear food.

 

 

 

 

POWER BURNER LO

Fry or sauté foods.

 

Hold a slow boil.

 

 

 

1.Burner cap

2.Burner base

3.Alignment pins

4.Igniter

5.Gas tube opening

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KitchenAid KGCV465 manual Surface Burners, Dual Valve TripleTier Burner Control, Burner Cap Alignment, Standard Burner

KGCV465 specifications

The KitchenAid KGCV465 is a powerful and versatile gas range designed to elevate your cooking experience. Standing as a testament to KitchenAid's commitment to quality and innovation, this range is ideal for both novice cooks and seasoned chefs alike.

One of the standout features of the KGCV465 is its five-burner configuration, which provides ample cooking surface to accommodate multiple dishes simultaneously. The burners range from a high-output burner, perfect for searing meats and boiling water quickly, to simmer burners designed for delicate sauces or melting chocolate. This range allows users to customize their cooking settings according to the dish they are preparing.

The range also features a spacious oven that boasts a generous capacity, allowing you to cook large meals efficiently. With a convection cooking option, heat is evenly distributed throughout the oven, ensuring that your dishes are perfectly cooked and browned. The convection fan helps reduce cooking times and enhances the overall cooking performance, making it a reliable companion for any culinary endeavor.

Another notable characteristic of the KGCV465 is its self-cleaning feature, which simplifies maintenance by using high heat to burn off food residues and spills to ash. This technology not only saves time but also ensures that your oven remains clean and ready for the next use.

The KitchenAid KGCV465 also emphasizes safety with its robust design. It includes a powerful broiler located in the oven, allowing for high-temperature cooking options and ensuring you can achieve the perfect crust on casseroles or meats.

In terms of aesthetics, the KGCV465 is designed to complement any kitchen décor. The stainless steel finish offers a sleek, modern look while being durable and easy to clean. The ergonomic knobs and controls make it intuitive to operate, enhancing the overall usability of the range.

Overall, the KitchenAid KGCV465 gas range combines advanced technology with functional design, making it the perfect addition to any kitchen. With its array of features and user-friendly approach, it promises to meet the diverse cooking needs of households and elevate everyday meal preparation. Whether you are baking, broiling, or simmering, this range stands out as a robust cooking solution that promises durability and efficiency in every use.