IMPORTANT SERVICE WORKPLACE SAFETY

RECOMMENDATIONS

WARNING

Electrical Shock Hazard

Disconnect power before servicing.

Replace all parts and panels before operating.

Failure to do so can result in death or electrical shock.

This Waffle Baker Service Manual is written for the professional service technician who has familiarity with KitchenAid®

Pro Line™ Appliances.

The purpose of this service manual is to familiarize the professional house wares technician with the techniques required to repair the KPWB100 KitchenAid Pro Line Waffle Baker.

The following safety guidelines should be adhered to when servicing the waffle baker:

Ensure the workplace is dry and sanitary at all times.

Ensure that your hands are clean at all times during the service procedure.

Ensure the workplace has properly polarized AC outlets that adhere to all local electrical codes applicable at the time of repair.

Conduct all disassembly and assembly procedures with the waffle baker switched off and disconnected from the AC supply or mains.

Do not immerse the waffle baker in water. Do not use abrasive cleansers or scouring pads to clean it.

In a well-lit area, visually inspect the waffle baker for cleanliness before starting work. Open the baker lids and wipe the waffle plates clean with paper towels or a damp cloth.

Wipe the exterior of the waffle baker with a warm, sudsy cloth; then wipe the exterior of the baker clean with a damp cloth and dry with a soft cloth.

Inspect the power cord before testing the waffle baker’s operation.

Do not run the waffle baker if the power cord is damaged. Replace with a new cord assembly.

Do not leave the waffle baker unattended while operating during testing.

IMPORTANT SAFEGUARDS

Ensure the KitchenAid service technician is aware of the operating safeguards recommended to the customer:

1.Read the Pro Line™ Series Waffle Baker Instructions and Recipes booklet.

2.Do not touch hot surfaces. Use handles or knobs.

3.To protect against electrical shock, do not immerse cord, plugs, or waffle baker in water or other liquids.

4.Close supervision is necessary when any appliance is used by or near children.

5.Unplug waffle baker from outlet when not in use and before cleaning. Allow it to cool before putting on or taking off parts.

6.Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.

7.The use of accessory attachments not recommended by KitchenAid may cause fire, shock or injuries. There are no accessories for the waffle baker.

8.Do not use the waffle baker outdoors.

9.Do not let cord hang over edge of table or counter, or touch hot surfaces.

10.Do not place on or near a hot gas or electric burner, or in a heated oven.

11.When finished baking waffles, press the On/Off Button to turn the waffle baker off, then remove plug from outlet.

12.Do not use appliance for other than intended use.

13.This product is UL Listed for household and commercial use.

14.This product is cUL Listed for household use only in Canada.

TOOL RECOMMENDATIONS

The following tools are necessary to service the KitchenAid Pro Line Waffle Baker:

Phillips Screwdriver Set

Straight Screwdriver

Needle Nose Pliers

Super Glue or Soldering Iron

Hot Glue and Gun

Tape

The following equipment will greatly assist you:

Power Phillips Screwdriver

Thermometer

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KitchenAid KPWB100 service manual Important Safeguards, Tool Recommendations

KPWB100 specifications

The KitchenAid KPWB100 is a powerful and versatile stand mixer that has become a favorite among home bakers and professional chefs alike. Known for its durable construction and exceptional performance, this mixer is designed to handle a wide variety of mixing tasks, from whipping egg whites to kneading dense dough.

One of the standout features of the KPWB100 is its robust 300-watt motor. This powerful motor provides consistent mixing speed and efficient performance, making it suitable for both light and heavy batters. The mixer comes equipped with a 4.5-quart stainless steel bowl that can accommodate a generous amount of ingredients, allowing you to mix multiple batches or larger recipes with ease.

The KPWB100 features a 10-speed slide control, which allows users to choose the perfect speed for any task, whether you need a gentle stir or a high-speed whip. This versatility ensures that you have the right power for any mixing job, reducing the risk of overmixing or splattering.

Another notable characteristic of the KitchenAid KPWB100 is its tilt-head design. This makes it simple to access the bowl and add ingredients while in use, providing convenience and ease of operation. The head-lock lever ensures that the bowl stays securely in place during mixing, providing stability and confidence during use.

In terms of design, the KPWB100 boasts a sleek and stylish aesthetic, available in a variety of attractive colors to match any kitchen decor. Its solid construction and quality materials promise longevity, ensuring that the mixer can withstand the rigors of regular use.

The KPWB100 also includes a range of attachments, such as a flat beater, dough hook, and wire whip, making it a versatile tool for various culinary tasks. With these attachments, you can mix, knead, and whip ingredients effortlessly. Additionally, the mixer is compatible with over 15 optional attachments, allowing you to expand its functionality even further for tasks like pasta making or food grinding.

Ultimately, the KitchenAid KPWB100 stands out for its combination of power, versatility, and user-friendly features. Whether you are a novice baker or an experienced chef, this stand mixer promises to enhance your baking experience, making it a staple appliance in any kitchen. With its combination of performance and style, the KPWB100 is designed to help you create delicious meals and delectable desserts with ease.