BIOFRESH COMPARTMENT

Arranging Food - Figure 3

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Figure 3

Shelf Arrangement

!WARNING

To avoid possible injury, only adjust an empty shelf. Do not attempt to adjust a shelf with food on it.

Repositioning the shelf - Figure 3

If you need space for large bottles and containers, lift the front half of the split glass shelf* and carefully slide it under the back half until the stops click into the recesses.

Figure 4

(1)Beverage Rack, rack for standard-size champagne bottles and champagne miniatures

(2)Butter, cheese, eggs, cans, drinks, bottles, preserves, dairy products, baked goods

(3)Meat and sausage products, fish, pre-cooked meals, packaged foods

(4)Salad, vegetables and fruit (BioFresh Drawer, humidity controlled)

IMPORTANT

Liquids and food which give off or absorb odors and flavors should always be stored covered or in closed containers.

High-percentage alcohols should be tightly sealed and stored upright.

Fruit, vegetables and salad can be stored unpacked in the bins.

Store food so the air can circulate freely around the food. Do not store goods too close together.

Food which gives off or absorbs odors and flavors, and liquids should always be stored covered or in closed containers.

Always store food which gives off or is sensitive to ethylene gases, such as fruit, vegetables and salads, separately or wrapped in order not to affect their storage life. Example: Do not store tomatoes together with kiwis or cabbage.

*Depending on model and options

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BFI/BF1055 (7082 244-00)

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Liebherr 7082, 2956 manuel dutilisation Arranging Food Figure Shelf Arrangement, Repositioning the shelf Figure