Maytag 9902 Dishwashing Essentials, For optimal cleaning and drying results, hot, Water Hardness

Dishwashing Essentials ........................................

HOT Water

For optimal cleaning and drying results, hot

water is necessary. The incoming water tempera- ture should be 120-140°Fto properly activate the detergent and melt greasy food soils,

If for any reason (such as laundering, showers, etc.) the

incoming water temperature is below 120°F (49°C), select the Temp Sense option to have the dishwasher thermostatically heat the water to proper temperature.

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Detergent

Use a detergent designed specifically for use in an auto- matic dishwasher. Be sure it is fresh and stored in a cool,

dry place (not under the sink),

Recommended Amount

To check the incoming water temperature, turn on the hot water faucet nearest the dishwasher and let it run into a glass in the sink. Place a candy thermometer in the glass

and check the temperature once it has stopped rising. If the temperature is below 120°F (49°C), have a qualified

person raise the water heater thermostat setting.

Before starting the dishwasher, turn on the hot water faucet and let it run until the water is hot.

ing detergent in your dishwasher as it will cause

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Detergent Placement

The amount of detergent to use depends on the water hardness (measured in grains per gallon -- gpg) and the amount of soil on the dishes. Too little detergent results in poor cleaning, hard water filming/spotting and poor drying. Too much detergent can cause permanent etch- ing/cloudiness.

As a rule, use 1 teaspoon of detergent per grain of water hardness, using a minimum of 3 teaspoons in soft water situations. Place the recommended amount of detergent in both cups for Normal and longer cycles. Do not divide the recommended amount between the cups.

The following chart includes specific recommendations. Refer to the package directions on concentrated deter- ents.)

Water Hardness*	Detergent Use
Soft (0-3 gpg)	3 teaspoons
Medium (4 9 gpg)	4	9 teaspoons
Hard (10-12 gpg)	10	12 teaspoons

*Your local water utili_ or state university extension service can tell you the degree of water hardness in 3'ourarea.

For water hardness of 13-14 gpg add more detergent (1 teaspoon for each gpg) to the beginning of the main wash portion of the cycle. Unlatch the door, open it slowly and add detergent to the bottom of the tub. Alter

relatching the door, the dishwasher will continue through the cycle,

If water hardness is 15 gpg or harder, it is virtually impossible to achieve good results with any dishwasher. The only solution is a mechanical water softener to improve water quality and detergent effectiveness.

Add detergent to dispenser cup just before you select the cycle and options.

]For Normal or Power Scrub cycles place the recom- mended amount of detergent in both the PRE WASH

and MAIN WASH cups. Close the cover. The dishwash- er automatically releases detergent.

A Light/China cycle requires detergent in the MAIN WASH cup only. Close the cover after adding detergent. The detergent will automatically be dispensed.

The Quick Wash/Rinse cycle needs detergent in the PRE WASH cup only. Close the cover after adding detergent. The detergent will automatically bc dis- pensed.

Rinse & Hold does not use detergent. Leave the deter- gent cup lid open when running Rinse & Hold.

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