| Quick Steps | |
Prepare and load | 3 | Select a cycle and option. |
1 dishwasher. |
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Add detergent | 4 | Start dishwasher. |
2 for cleaning and |
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rinse aid for drying.
Dishwasher Use
STEP 1
Prepare and Load the Dishwasher
IMPORTANT: Remove leftover food, bones, toothpicks and other hard items from the dishes. Remove labels from containers before washing.
■Make sure nothing keeps spray arm(s) from spinning freely. It is important for the water spray to reach all soiled surfaces.
Three rack loading
Upper rack | Middle rack | Lower Flexload™ |
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| rack |
■Make sure that when the dishwasher door is closed no items are blocking the detergent dispenser.
■Items should be loaded with soiled surfaces facing down and inward to the spray as shown. This will improve cleaning and drying results.
■Avoid overlapping items like bowls or plates that may trap food.
■Place plastics, small plates and glasses in the upper rack. Wash only plastic items marked “dishwasher safe.”
■To avoid thumping/clattering noises during operation: Load dishes so they do not touch one another. Make sure lightweight load items are secured in the racks.
Two rack loading | ■ | When loading silverware, always place sharp |
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| items pointing down and avoid “nesting” as |
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| shown. |
Upper rack | Lower rack |
3