NU-VU®Oven

®

Ultra Bake UB-E4T Tabletop Oven with V-AIR®

Food Service Systems

Project

Item

Quantity

NU-VU

STANDARD FEATURES:

V-AIR®technology

Stainless steel construction

6 inch legs

Magnetic door latch

Full view tempered glass door

Solid state controls

Indicator light for thermostat

Silicone rubber gasket on door

Flush mount lift off, no sag door

OPTIONAL FEATURES:

Solid door

Internal steam

Cook’n Hold

Cart with Panslides (98-0350-PS)

Cart without Panslides (98-0350-NP)

Stand with Panslides (98-0351-PS)

Stand without Panslides (98-0351-NP)

4 speed fan

3” casters

SIZE:

UB-E4T- 40-1/2 High, 30-1/8 Wide, 36” Deep 1029 mm High, 766 mm Wide, 915 mm Deep

NU-VU’sUB-E4Ttabletop oven features our patented V-AIR® system. The heat is distributed evenly throughout the oven cavity by the fan located in the top of the oven which blows the air down the inside walls of the cavity and up and out through the holes at each shelf. This gives your product an even bake, top to bottom, side to side and front to back and requires less energy per pan. The two speed fan allows baking of all types of bakery products, whether a non-rising product such as cookies or brownies, or rising products such as muffins, breads or cakes.

These are ideal for places where space is limited, such as Convenience Stores, Restaurants, Food Shops, Ice Cream and Yogurt Stores and Food Courts.

CONSTRUCTION:

Welded stainless steel

Control panel provides access through the top of unit

Fully insulated

Heating elements accessible inside of cabinet and through top

CONTROLS:

Solid state controls

Indicator light for thermostat

Door activated microswitch for fan

Two speed fan

LABORATORY CERTIFICATION AND APPROVAL

® Ultra Bake UB-E4T Tabletop Oven with V-AIR®

NU-VU®Food Service Systems

®

www.nu-vu.com

1-800-338-9886 Toll Free

 

5600 13th Street

1-906-863-4401

Phone

 

Menominee, MI 49858

1-906-863-5889

Fax

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Middleby Cooking Systems Group UB-E4T manual Standard Features, Optional Features, Size, Construction, Controls

UB-E4T specifications

The Middleby Cooking Systems Group UB-E4T is a cutting-edge conveyor oven designed for fast and efficient food preparation, catering to high-volume commercial kitchens. This innovative piece of equipment combines advanced technologies with user-friendly features to streamline cooking processes and enhance food quality.

One of the standout features of the UB-E4T is its unique conveyor system. The oven utilizes a patented airflow design that ensures even cooking across all food items. This is crucial in fast-paced environments where consistency is key. The conveyor allows for a continuous flow of products, greatly reducing wait times and improving service efficiency. As food moves through the oven, it is exposed to carefully controlled temperatures, ensuring thorough cooking while maintaining moisture and flavor.

Equipped with high-velocity air impingement technology, the UB-E4T delivers exceptional cooking results. This air movement allows for quicker heat transfer, significantly reducing cooking times while creating a crisp exterior on various foods, from pizzas and baked goods to meats and vegetables. The unit's ability to cook food quickly and evenly helps operators meet the demands of busy service times without sacrificing quality.

The UB-E4T is also designed with versatility in mind. It features adjustable temperature settings and cooking times, allowing users to adapt the oven's performance to suit different menu items. This flexibility makes it an ideal solution for diverse culinary applications, whether it's a pizza shop, bakery, or restaurant.

In terms of construction, the UB-E4T is built to last. Its stainless steel exterior ensures durability and resistance to warping or corrosion, making it suitable for the high demands of commercial kitchens. Additionally, the oven is designed for easy cleaning, with removable conveyor components and smooth surfaces that simplify maintenance.

Energy efficiency is yet another characteristic that sets the UB-E4T apart. This oven consumes significantly less energy compared to traditional ovens, which not only reduces operational costs but also minimizes environmental impact. With the increasing emphasis on sustainable practices in the foodservice industry, the energy-efficient design of the UB-E4T is a welcome advantage.

User-friendly controls enhance the overall experience of operating the UB-E4T. The digital interface allows for precise temperature adjustments, timer settings, and easy monitoring of cooking progress. This ensures that staff can operate the oven with minimal training, leading to a smoother workflow in the kitchen.

In summary, the Middleby Cooking Systems Group UB-E4T is an exceptional conveyor oven that combines innovative technology, durability, and energy efficiency. Its advanced cooking capabilities, ease of use, and versatility make it an invaluable tool for any commercial kitchen aiming to deliver high-quality food quickly and consistently. Whether for baking, roasting, or reheating, the UB-E4T is designed to exceed the demands of modern foodservice environments.