Cleaning and care
Grease filters
The
An oversaturated filter is a fire hazard.
Cleaning interval
The grease filters should be cleaned regularly (at least every 3 - 4 weeks) to avoid a
Clean them immediately if the Grease filter operating hours symbol lights up.
You can set the operating hours counter for the grease filters to suit the type of cooking you do (see "Operation").
Removing a grease filter
The grease filter can fall out when you are handling it.
This can result in damage to the filter and the hob below.
Make sure you hold the filter securely at all times when handling it.
To take out a grease filter, release the locking clip on the filter, lower the filter approx. 45°, unhook it at the back and remove it.
Cleaning the grease filters by hand
Clean the filters with a soft nylon brush in a mild solution of hot water and a small amount of
Unsuitable cleaning agents
Unsuitable cleaning agents can cause damage to the surface of the filters if used regularly.
Do not use:
–cleaning agents containing descaling agents
–powder cleaners, cream cleaners
–aggressive
–oven sprays
25
